CUPRESSACEAE Chamaecyparis spp.
ANTIOXIDANT ACTIVITY
1 - 3 of total 3 item(s) found
1.
J AGRIC FOOD CHEM 2014 Vol.62(),4159-65 $50224 [Full] - SZU-CHIN CHENG,WEN-HSUAN LI,YEU-CHING SHI,ET AL.
- ANTIOXIDANT ACTIVITY AND DELAYED AGING EFFECTS OF HOT WATER EXTRACT FROM CHAMAECYPARIS OBTUSA VAR. FORMOSANA LEAVES.
2.
J SCI FOOD AGRIC 2008 Vol.88(8),1400-5 408007 [Abstract] - MARIMUTHU P,WU C-L,CHANG H-T,ET AL.
- ANTIOXIDANT ACTIVITY OF THE ETHANOLIC EXTRACT FROM THE BARK OF CHAMAECYPARIS OBTUSA VAR. FORMOSANA.
3.
HOLZFORSCHUNG 2006 Vol.60(4),459-62 323462 [Abstract] - GAO H,SHUPE TF,HSE CY,ET AL.
- ANTIOXIDANT ACTIVITY OF EXTRACTS FROM THE BARK OF CHAMAECYPARIS LAWSONIANA (A. MURRAY) PARL.