Thai / English Name  Genus  Biological Activity

MYRTACEAE Syzygium cumini  (L.) Skeels


ANTIOXIDANT ACTIVITY


1 - 20 of total 51 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง

1. PHARMACOGN MAG 2016 Vol.11(Suppl 4),S522-32  $69143 [Full]
    - DE BAISHAKHI;BHANDARI KOUSHIK;MITRA ANALAVA;ET AL.
    - CHEMOMETRICS OPTIMIZE EXTRACTION PROCEDURES PHYTOSYNERGISTIC BLENDING AND IN VITRO SCREENINNG OF NATURAL ENZYME INHIBITORS AMONGST LEAVES OF TULSI, BANYAN AND JAMUN.
2. PLANTA MED 2015 Vol.81(11),PX1  490898 [Abstract]
    - K HUSSAIN,M ISLAM,N SHEHZADI,ET AL.
    - ANTIOXIDANT ACTIVITY AND ISOLATION STUDIES OF EXTRACTS OF SEEDS OF SYZYGIUM CUMINI L.
3. PLATELETS 2015 Vol.26(8),720-5  $67369 [Full]
    - RAFFAELLI,FRANCESCA;BORRONI,FRANCESCA;ALIDORI,ALESSANDRO;ET AL.
    - EFFECTS OF IN VITRO SUPPLEMENTATION WITH SYZYGIUM CUMINI (L.) ON PLATELETS FROM SUBJECTS AFFECTED BY DIABETES MELLITUS.
4. ASIAN J CHEM 2015 Vol.27(11),4059-62  $67238 [Full]
    - DEVI,RAMALA;DAS,PRIYANKA;DUTTA,ARCHANA SINGHA;ET AL.
    - NUTRITIONAL AND ANTIOXIDANT ACTIVITIES OF VALUE ADDED PRODUCTS PREPARED FROM SYZYGIUM CUMINII L.
5. J CHEM PHARM RES 2015 Vol.7(10),449-60  $66802 [Full]
    - RUTHRUSAMY,SATHISH KUMAR;DHEEBA,B;HAMEED,SHEIKABDULLA SHAHUL;ET AL.
    - ANTI-CANCER AND ANTI-OXIDATIVE POTENTIAL OF SYZYGIUM CUMINI AGAINST BREAST CANCER CELL LINES.
6. J FOOD SCI TECHNOL 2015 Vol.52(4),1911-23  $61971 [Full]
    - TUPE,RASHMI S.;SANKHE,NEENA M.;SHAIKH,SHAMIM A.;ET AL.
    - AQUEOUS EXTRACT OF SOME INDIGENOUS MEDICINAL PLANTS INHIBITS GLYCATION AT MULTIPLE STAGES AND PROTECTS ERYTHROCYTES FROM OXIDATIVE DAMAGE-AN IN VITRO STUDY.
7. INT J PHARM PHARM SCI 2015 Vol.7(2),511-4  $67283 [Full]
    - NISHANDHINI,SIVALINGAM;SUDHA,VEERAPPAN;MALLAVARAPU,GOPAL RAO;ET AL.
    - CHEMICAL COMPOSITIONS, [alpha]-AMYLASE INHIBITORY AND ANTIOXIDANT ACTIVITIES OF THE ESSENTIAL OILS FROM UNRIPE FRUIT PULP AND LEAVES OF SYZYGIUM CUMINI.
8. BIOMED AGING PATHOL 2014 Vol.4(1),33-41  $52364 [Full]
    - NAIK,SURESH RAMNATH;SHAIKH,NAZNEEN;PATIL,RAJESH R.;ET AL.
    - PROTECTIVE ACTIVITY PROFILE OF HERBOMINERAL MEDICINE IN EARLY DIABETIC NEPHROPATHY RATS: RESTORATION OF KIDNEY ANTIOXIDANTS, HEMODYNAMICS AND SUPPRESSION OF PROINFLAMMATORY MEDIATORS.
9. J FOOD SCI TECHNOL 2014 Vol.51(4),664-72  $54898 [Full]
    - VICHAPONG,JITLADA;SANTALADCHAIYAKIT,YANAWATH;BURAKHAM,RODJANA;ET AL.
    - CLOUD-POINT EXTRACTION AND REVERSED-PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY FOR ANALYSIS OF PHENOLIC COMPOUNDS AND THEIR ANTIOXIDANT ACTIVITY IN THAI LOCAL WINES.
10. PHARMACOLOGYONLINE 2013 Vol.1(),161-5  $61819 [Full]
    - ASADUJJAMAN,MD.;HOSSAIN,MD.ASLAM;KARMAKAR,UTPAL KUMAR.
    - ASSESSMENT OF DPPH FREE RADICAL SCAVENGING ACTIVITY OF SOME MEDICINAL PLANTS.
11. THAI J PHARM SCI 2013 Vol.38(SUPPL.),33-6  $49073 [Full]
    - TANWARAT KAJSONGKRAM,SARANYA LAOVITTHAYANGGOON,KUSOL IAMSUB,ET AL.
    - COMPARATIVE STUDIES ON ANTIOXIDANT ACTIVITIES, TOTAL PHENOLICS AND ANTHOCYANIN CONTENT OF FOUR NATIVE FRUITS
12. JOURNAL OF NATURAL REMEDIES 2012 Vol.12(2),162-73  $62423 [Full]
    - KOTHARI,VIJAY;GUPTA,ANKIT;NARANIWAL,MADHU.
    - COMPARATIVE STUDY OF VARIOUS METHODS FOR EXTRACTION OF ANTIOXIDANT AND ANTIBACTERIAL COMPOUNDS FROM PLANT SEEDS.
13. FOOD CHEM 2012 Vol.132(),1908-14  $39924 [Full]
    - PUSPITA SARI,CHRISTOFORA HANNY WIJAYA,DONDIN SAJUTHI,ET AL.
    - COLOUR PROPERTIES, STABILITY, AND FREE RADICAL SCAVENGING ACTIVITY OF JAMBOLAN (SYZYGIUM CUMINI) FRUIT ANTHOCYANINS IN A BEVERAGE MODEL SYSTEM: NATURAL AND COPIGMENTED ANTHOCYANINS.
14. J ETHNOPHARMACOL 2012 Vol.142(),331-6  $41647 [Full]
    - CHIDAMBARAM SARAVANA BABU,SEKAR SATHIYA,CHANDRASEKARAN ANBARASI,ET AL.
    - POLYPHENOLS IN MADHUMEGA CHOORANAM, A SIDDHA MEDICINE, AMELIORATES CARBOHYDRATE METABOLISM AND OXIDATIVE STRESS IN TYPE II DIABETIC RATS.
15. PAK J PHARM SCI 2012 Vol.25(1),65-72  489872 [Abstract]
    - AMIRA,SMAIN;DADE,MARTIN;SCHINELLA,GUILLEMO;ET AL.
    - ANTI-INFLAMMATORY, ANTI-OXIDANT, AND APOPTOTIC ACTIVITIES OF FOUR PLANT SPECIES USED IN FOLK MEDICINE ILL THE MEDITERRANEAN BASIN.
16. FOOD CHEM 2011 Vol.126(3),972-81  $34258 [Full]
    - KUBOLA J, SIRIAMORNPUN S, MEESO N, ET AL.
    - PHYTOCHEMICALS, VITAMIN C AND SUGAR CONTENT OF THAI WILD FRUITS.
17. FOOD CHEM 2011 Vol.126(4),1571-8  $34240 [Full]
    - FARIA AF,MARQUES MC,MERCADANTE AZ
    - IDENTIFICATION OF BIOACTIVE COMPOUNDS FROM JAMBOLAO (SYZYGIUM CUMINI) AND ANTIOXIDANT CAPACITY EVALUATION IN DIFFERENT PH CONDITIONS .
18. FOOD RES INT 2011 Vol.44(),2072-5  $36481 [Full]
    - MARIA S.M. RUFINO,RICARDO E. ALVES,FABIANO A.N. FERNANDES,ET AL.
    - FREE RADICAL SCAVENGING BEHAVIOR OF TEN EXOTIC TROPICAL FRUITS EXTRACTS.
19. NAT PROD RES 2011 Vol.25(11),1101-9  493666 [Abstract]
    - CHOUDHARY,R.K.;SWARNKAR,P.L.
    - ANTIOXIDANT ACTIVITY OF PHENOLIC AND FLAVONOID COMPOUNDS IN SOME MEDICINAL PLANTS OF INDIA.
20. HERBA POL 2011 Vol.57(3),5-19  $55953 [Full]
    - ZAYZAFOON,GHADIR;ODEH,ADNAN;MAHZIA,YAHIA;ET AL.
    - MEASUREMENTS OF ESSENTIAL OIL EXTRACT AND ANTIOXIDANTS IN SYRIAN MYRTUS COMMUNIS L. LEAVES USING PHOTOCHEMILUMINESCENCE ASSAY.