Thai / English Name  Genus  Biological Activity

SOLANACEAE Lycopersicon esculentum  Mill.


PROTEIN PHOSPHORYLATION DECREASE


1 - 2 of total 2 item(s) found

1. J AGRIC FOOD CHEM 2013 Vol.61(),346-54  $44303 [Full]
    - LARS MULLER,ASSUNTA CATALANO,ROSSELLA SIMONE,ET AL.
    - ANTIOXIDANT CAPACITY OF TOMATO SEED OIL IN SOLUTION AND ITS REDOX PROPERTIES IN CULTURED MACROPHAGES.
2. BR J NUTR 2013 Vol.110(),599-608  $50698 [Full]
    - WEI DOU,JINGJING ZHANG,ANING SUN,ET AL.
    - PROTECTIVE EFFECT OF NARINGENIN AGAINST EXPERIMENTAL COLITIS VIA SUPPRESSION OF TOLL-LIKE RECEPTOR 4/NF-[kappa]B SIGNALLING.