Thai / English Name  Genus  Biological Activity

ANACARDIACEAE Spondias cytherea  Sonn.


ANTIOXIDANT ACTIVITY


1 - 4 of total 4 item(s) found

1. FOOD CHEM 2011 Vol.126(3),972-81  $34258 [Full]
    - KUBOLA J, SIRIAMORNPUN S, MEESO N, ET AL.
    - PHYTOCHEMICALS, VITAMIN C AND SUGAR CONTENT OF THAI WILD FRUITS.
2. J ETHNOPHARMACOL 2009 Vol.123(3),369-77  $24065 [Full]
    - KUMAR-ROINE S,MATSUI M,REYBIER K,ET AL.
    - ABILITY OF CERTAIN PLANT EXTRACTS TRADITIONALLY USED TO TREAT CIGUATERA FISH POISONING TO INHIBIT NITRIC OXIDE PRODUCTION IN RAW 264.7 MACROPHAGES.
3. PHARMACOLOGYONLINE 2007 Vol.1(),125-37  $28723 [Full]
    - SAMARTH RM,KRISHNA V
    - EVALUATION OF RADICAL SCAVENGING ACTIVITY OF CERTAIN PLANT EXTRACTS USING CELL FREE ASSAYS.
4. J SCI FOOD AGRIC 2003 Vol.83(5),496-502  404676 [Abstract]
    - LUXIMON-RAMMA A,BAHORUN T,CROZIER A
    - ANTIOXIDANT ACTIONS AND PHENOLIC AND VITAMIN C CONTENTS OF COMMON MAURITIAN EXOTIC FRUITS.