Thai / English Name  Genus  Biological Activity

CAPPARACEAE Cleome gynandra  L.


ANTIOXIDANT ACTIVITY


1 - 5 of total 5 item(s) found

1. FOOD CHEM 2009 Vol.113(1),85-91  $20854 [Full]
    - STANGELAND T,REMBERG SF,LYE KA
    - TOTAL ANTIOXIDANT ACTIVITY IN 35 UGANDAN FRUITS AND VEGETABLES.
2. ACTA HORTIC 2009 Vol.911(),417-26  492636 [Abstract]
    - CHIPURURA,B.;MUCHUWETI,M.;PARAWIRA,W.;ET AL.
    - AN ASSESSMENT OF THE PHENOLIC CONTENT, COMPOSITION AND ANTIOXIDANT CAPACITY OF BIDENS PILOSA, CLEOME GYNANDRA, CORCHORUS OLITORIUS, GALINSOGA PARVIFLORA AND AMARANTHUS HYBRIDUS.
3. INDIAN J EXP BIOL 2007 Vol.45(3),299-303  352051 [Abstract]
    - SIVANESAN D,BEGUM VH
    - PREVENTIVE ROLE OF GYNANDROPSIS GYNANDRA L., AGAINST AFLATOXIN B1 INDUCED LIPID PEROXIDATION AND ANTIOXIDANT DEFENSE MECHANISM IN RAT.
4. AM J FOOD TECHNOL 2007 Vol.2(3),161-8  392488 [Abstract]
    - MUCHUWETI M,MUPURE C,NDHLALA A,ET AL.
    - SCREENING OF ANTIOXIDANT AND RADICAL SCAVENGING ACTIVITY OF VIGNA UNGICULATA, BIDENS PILOSA AND CLEOME GYNANDRA.
5. J AGRIC FOOD CHEM 2002 Vol.50(13),3693-7  358744 [Abstract]
    - SALLEH MN,RUNNIE I,ROACH PD,ET AL.
    - INHIBITION OF LOW-DENSITY LIPOPROTEIN OXIDATION AND UP-REGULATION OF LOW-DENSITY LIPOPROTEIN RECEPTOR IN HEPG2 CELLS BY TROPICAL PLANT EXTRACTS.