Thai / English Name  Genus  Biological Activity

BOMBACACEAE Durio zibethinus  Murray


ANTIOXIDANT ACTIVITY


1 - 20 of total 23 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง

1. J AGRIC FOOD CHEM 2016 Vol.64(),4273-9  $65692 [Full]
    - JIANYING FENG,YIHAI WANG,XIAOMIN YI,ET AL.
    - PHENOLICS FROM DURIAN EXERT PRONOUNCED NO INHIBITORY AND ANTIOXIDANT ACTIVITIES.
2. FOOD CHEM 2016 Vol.193(),181-6  $58771 [Full]
    - SOMSRI CHAROENKIATKUL, PARUNYA THIYAJAI, KUNCHIT JUDPRASONG
    - NUTRIENTS AND BIOACTIVE COMPOUNDS IN POPULAR AND INDIGENOUS DURIAN (DURIO ZIBETHINUS MURR.).
3. FOOD RES INT 2015 Vol.74(),37-47  $58120 [Full]
    - YONG-SEO PARK,MILENA CVIKROVA,OLGA MARTINCOVA,ET AL.
    - IN VITRO ANTIOXIDATIVE AND BINDING PROPERTIES OF PHENOLICS IN TRADITIONAL, CITRUS AND EXOTIC FRUITS.
4. IND CROP PROD 2014 Vol.57(),150-7  $57588 [Full]
    - CHEN,GUAN-LIN;CHEN,SONG-GEN;ZHAO,YING-YING;ET AL.
    - TOTAL PHENOLIC CONTENTS OF 33 FRUITS AND THEIR ANTIOXIDANT CAPACITIES BEFORE AND AFTER IN VITRO DIGESTION.
5. INT J MOL SCI 2012 Vol.13(),8308-23  $54244 [Full]
    - DENG,GUI-FANG;SHEN,CHEN;XU,XIANG-RONG;ET AL.
    - POTENTIAL OF FRUIT WASTES AS NATURAL RESOURCES OF BIOACTIVE COMPOUNDS.
6. FOOD RES INT 2011 Vol.44(),2222-32  $36488 [Full]
    - SHELA GORINSTEIN,SUMITRA POOVARODOM,HANNA LEONTOWICZ,ET AL.
    - ANTIOXIDANT PROPERTIES AND BIOACTIVE CONSTITUENTS OF SOME RARE EXOTIC THAI FRUITS AND COMPARISON WITH CONVENTIONAL FRUITS IN VITRO AND IN VIVO STUDIES.
7. FOOD CHEM 2011 Vol.129(),345-50  $36141 [Full]
    - LI FU,BO-TAO XU,XIANG-RONG XU,ET AL.
    - ANTIOXIDANT CAPACITIES AND TOTAL PHENOLIC CONTENTS OF 62 FRUITS.
8. FOOD CHEM 2010 Vol.123(),77-84  $30634 [Full]
    - ISABELLE M,LEE BL,LIM MT,ET AL.
    - ANTIOXIDANT ACTIVITY AND PROFILES OF COMMON FRUITS IN SINGAPORE.
9. FOOD CHEM 2010 Vol.118(),540-7  $26025 [Full]
    - HARUENKIT R,POOVARODOM S,VEARASILP S,ET AL.
    - COMPARISON OF BIOACTIVE COMPOUNDS, ANTIOXIDANT AND ANTIPROLIFERATIVE ACTIVITIES OF MON THONG DURIAN DURING RIPENING.
10. J FOOD COMPOS ANAL 2009 Vol.22(),388-93  $25894 [Full]
    - IKRAM EHK,ENG KH,JALIL AMM,ET AL.
    - ANTIOXIDANT CAPACITY AND TOTAL PHENOLIC CONTENT OF MALAYSIAN UNDERUTILIZED FRUITS.
11. FOOD CHEM 2009 Vol.118(3),540-7  465709 [Abstract]
    - HARUENKIT R,POOVARODOM S,VEARASILP S,ET AL.
    - COMPARISON OF BIOACTIVE COMPOUNDS, ANTIOXIDANT AND ANTIPROLIFERATIVE ACTIVITIES OF MON THONG DURIAN DURING RIPENING.
12. LWT--FOOD SCIENCE AND TECHNOLOGY 2008 Vol.41(10),2118-25  427452 [Abstract]
    - ARANCIBIA-AVILA P,TOLEDO F,PARK Y-S,ET AL.
    - ANTIOXIDANT PROPERTIES OF DURIAN FRUIT AS INFLUENCED BY RIPENING.
13. FAMING ZHUANLI SHENQING GONGKAI SHUOMINGSHU CN 101244095 2008 Vol.(),12pp  424826 [Abstract]
    - FENG J,XIE G,KURIBARA H
    - NOVEL USE OF DURIO ZIBETHINUS SHELL AND ITS EXTRACT IN PREPARATION OF MEDICINE, HEALTH FOOD AND FOOD ADDITIVE FOR IMPROVING ANOXIA AND STRESS TOLERANCE AND RELIEVING SYMPTOMS DUE TO OXIDATIVE STRESS OR FATIGUE.
14. ZHONGYAO XINYAO YU LINCHUANG YAOLI 2008 Vol.19(1),22-5  411659 [Abstract]
    - XIE G,BAO L,HE R,ET AL.
    - PROTECTIVE EFFECTS OF DURIO ZIBETHINUS HULL ETHANOL-EXTRACT ON LIVER INJURY IN MICE INDUCED BY RESTRAINT STRESS.
15. FOOD CHEM TOXICOL 2008 Vol.46(2),581-9  $18306 [Full]
    - LEONTOWICZ H,LEONTOWICZ M,HARUENKIT R,ET AL.
    - DURIAN (DURIO ZIBETHINUS MURR.) CULTIVARS AS NUTRITIONAL SUPPLEMENTATION TO RAT 'S DIETS.
16. FOOD CHEM TOXICOL 2008 Vol.46(2),581-9  392500 [Abstract]
    - LEONTOWICZ H,LEONTOWICZ M,HARUENKIT R,ET AL.
    - DURIAN (DURIO ZIBETHINUS MURR.) CULTIVARS AS NUTRITIONAL SUPPLEMENTATION TO RAT'S DIETS.
17. LWT-FOOD SCIENCE AND TECHNOLOGY 2008 Vol.41(10),2118-25  $20460 [Full]
    - ARANCIBIA-AVILA P,TOLEDO F,PARK Y-S,ET AL.
    - ANTIOXIDANT PROPERTIES OF DURIAN FRUIT AS INFLUENCED BY RIPENING.
18. INT J FOOD SCI NUTR 2008 Vol.59(5),415-27  434821 [Abstract]
    - TOLEDO F,ARANCIBIA-AVILA P,PARK Y-S,ET AL.
    - SCREENING OF THE ANTIOXIDANT AND NUTRITIONAL PROPERTIES, PHENOLIC CONTENTS AND PROTEINS OF FIVE DURIAN CULTIVARS.
19. J AGRIC FOOD CHEM 2007 Vol.55(14),5842-9  $18640 [Full]
    - HARUENKIT R,POOVARODOM S,LEONTOWICZ H,ET AL.
    - COMPARATIVE STUDY OF HEALTH PROPERTIES AND NUTRITIONAL VALUE OF DURIAN, MANGOSTEEN, AND SNAKE FRUIT: EXPERIMENTS IN VITRO AND IN VIVO.
20. BIOFACTORS 2007 Vol.29(2,3),123-36  376602 [Abstract]
    - LEONTOWICZ M,LEONTOWICZ H,JASTRZEBSKI Z,ET AL.
    - THE NUTRITIONAL AND METABOLIC INDICES IN RATS FED CHOLESTEROL-CONTAINING DIETS SUPPLEMENTED WITH DURIAN AT DIFFERENT STAGES OF RIPENING.