PHARM Search Results

SOLANACEAE Lycopersicon esculentum  Mill.

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GLUTATHIONE-S-TRANSFERASE INDUCTION

1 - 5 of total 5 item(s) found

1. FOOD CHEM TOXICOL 2009 Vol.47(),2522-30  $26040 [Full]
    - KUMAR P,KUMAR A
    - EFFECT OF LYCOPENE AND EPIGALLOCATECHIN-3-GALLATE AGAINST 3-NITROPROPIONIC ACID INDUCED COGNITIVE DYSFUNCTION AND GLUTATHIONE DEPLETION IN RAT: A NOVEL NITRIC OXIDE MECHANISM.
2. ACTA PHYSIOL PLANT 2008 Vol.30(1),11-8  $23589 [Full]
    - GAPINSKA M,SKLODOWSKA M,GABARA B
    - EFFECT OF SHORT- AND LONG-TERM SALINITY ON THE ACTIVITIES OF ANTIOXIDATIVE ENZYMES AND LIPID PEROXIDATION IN TOMATO ROOTS.
3. NUTRITION RESEARCH (NEW YORK, NY, UNITED STATES) 2004 Vol.24(2),133-46  266289 [Abstract]
    - BHUVANESWARI V,MOHAN KVPC,NAGINI S
    - COMBINATION CHEMOPREVENTION BY TOMATO AND GARLIC IN THE HAMSTER BUCCAL POUCH CARCINOGENESIS MODEL.
4. IND J BIOCHEM BIOPHYS 2004 Vol.41(1),40-4  265513 [Abstract]
    - BINDU MP,ANNAMALAI PT
    - COMBINED EFFECT OF ALCOHOL AND CIGARETTE SMOKE ON LIPID PEROXIDATION AND ANTIOXIDANT STATUS IN RATS.
5. NUTRITION (NEW YORK, NY, UNITED STATES) 2004 Vol.20(9),812-6  276908 [Abstract]
    - VELMURUGAN B,BHUVANESWARI V,ABRAHAM SK,ET AL.
    - PROTECTIVE EFFECT OF TOMATO AGAINST N-METHYL-N'-NITRO-N-NITROSOGUANIDINE-INDUCED IN VIVO CLASTOGENICITY AND OXIDATIVE STRESS.