PHARM Search Results

SOLANACEAE Lycium spp.  

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ANTIOXIDANT ACTIVITY

1 - 19 of total 19 item(s) found

1. FOOD CHEM 2017 Vol.230(),82-90  $71255 [Full]
    - ANTONELLA ROSA,ANDREA MAXIA,DANILO PUTZU,ET AL.
    - CHEMICAL COMPOSITION OF LYCIUM EUROPAEUM FRUIT OIL OBTAINED BY SUPERCRITICAL CO2 EXTRACTION AND EVALUATION OF ITS ANTIOXIDANT ACTIVITY, CYTOTOXICITY AND CELL ABSORPTION.
2. J AGRIC FOOD CHEM 2016 Vol.64(),2280-8  $64674 [Full]
    - TAO WU,HAIYANG LV,FENGZHONG WANG,ET AL.
    - CHARACTERIZATION OF POLYPHENOLS FROM LYCIUM RUTHENICUM FRUIT BY UPLC-Q-TOF/MSE AND THEIR ANTIOXIDANT ACTIVITY IN CACO-2 CELLS.
3. FAMING ZHUANLI SHENQING CN 103333268 2013 Vol.(),7pp.  487043 [Abstract]
    - LUO,MINGFENG;ZHONG,YUCHAN;ZHANG,HONG;ET AL.
    - METHOD FOR PREPARING LYCIUM RUTHENICUM POLYSACCHARIDES.
4. ZHONGGUO YAOXUE ZAZHI (BEIJING, CHINA) 2013 Vol.48(8),606-11  486981 [Abstract]
    - LIN,LI;LI,JIN;LI,YONG-JIE;ET AL.
    - PROTECTIVE EFFECTS OF LYCIUM RUTHENICUM ANTHOCYANINS ON THE VASCULAR ENDOTHELIAL CELLS WITH OXIDATIVE INJURY BY OXIDIZED LOW-DENSITY LIPOPROTEIN IN VITRO.
5. PHARM BIOL 2011 Vol.49(2),200-10  481184 [Abstract]
    - MOTHANA RAMZI A A;KRIEGISCH SABINE;HARMS MANUELA;ET AL.
    - ASSESSMENT OF SELECTED YEMENI MEDICINAL PLANTS FOR THEIR IN VITRO ANTIMICROBIAL, ANTICANCER, AND ANTIOXIDANT ACTIVITIES.
6. FOOD CHEM 2011 Vol.126(3),859-65  $34250 [Full]
    - ZHENG J, DING C, WANG L, ET AL.
    - ANTHOCYANINS COMPOSITION AND ANTIOXIDANT ACTIVITY OF WILD LYCIUM RUTHENICUM MURR. FROM QINGHAI-TIBET PLATEAU .
7. PHYTOTHER RES 2009 Vol.23(5),658-65  $23336 [Full]
    - CHAN JY-W,LAM F-C,LEUNG P-C,ET AL.
    - ANTIHYPERGLYCEMIC AND ANTIOXIDATIVE EFFECTS OF A HERBAL FORMULATION OF RADIX ASTRAGALI, RADIX CODONOPSIS AND CORTEX LYCII IN A MOUSE MODEL OF TYPE 2 DIABETES MELLITUS.
8. FAMING ZHUANLI SHENQING GONGKAI SHUOMINGSHU CN 101313765 2008 Vol.(),11pp  434948 [Abstract]
    - SUO Y
    - METHOD FOR PREPARING LYCIUM RUTHENICUM FRUIT POWDER WITH ANTIOXIDANT ACTIVITY.
9. PLATELETS 2008 Vol.19(1),70-7  402892 [Abstract]
    - OLAS B,WACHOWICZ B,TOMCZAK A,ET AL.
    - COMPARATIVE ANTI-PLATELET AND ANTIOXIDANT PROPERTIES OF POLYPHENOL-RICH EXTRACTS FROM: BERRIES OF ARONIA MELANOCARPA, SEEDS OF GRAPE AND BARK OF YUCCA SCHIDIGERA IN VITRO.
10. ZHONGSHOUYI YIYAO ZAZHI 2008 Vol.27(5),11-3  455839 [Abstract]
    - TAO D,MA W,LI Y,ET AL.
    - STUDY ON ANTIOXIDANT ACTIVITY OF LYCIUM RUTHENICUM MURR. PIGMENT IN MICE.
11. SHIPIN KEXUE (BEIJING, CHINA) 2007 Vol.28(9),514-8  446223 [Abstract]
    - LI J,QU W,LIU C,ET AL.
    - EFFECT OF LYCIUM RUTHENICUM PIGMENT ON BLOOD LIPIDS LEVEL AND LIPID PEROXIDATION IN MICE WITH HYPERLIPEMIA.
12. LINCHAN HUAXUE YU GONGYE 2006 Vol.26(3),55-8  337056 [Abstract]
    - JIN L,XIE X,CHANG L
    - STUDIES ON EXTRACTION OF ANTIOXIDANT FROM LYCIUM AND ITS ANTIOXIDANT ACTIVITIES.
13. JAPANESE PHARMACOLOGY & THERAPEUTICS 2006 Vol.34(2),215-28  327725 [Abstract]
    - SHIMIZU Y,INOUE E,SHOJI M,ET AL.
    - PHARMACOLOGICAL STUDIES OF KATSUMEISAN, A CRUDE DRUG CONTAINING CERVI PARVUM CORNU, GINSENG RADIX RUBRA, LYCII FRUCTUS AND CUSCUTAE SEMEN.
14. FAMING ZHUANLI SHENQING GONGKAI SHUOMINGSHU CN 1686421 2005 Vol.(),8pp  318607 [Abstract]
    - TAO Y
    - MANUFACTURE AND APPLICATION OF EXTRACT FROM LYCIUM RUTHENICUM FRUIT.
15. FOOD CHEM 2004 Vol.87(2),283-8  266413 [Abstract]
    - QIAN J-Y,LIU D,HUANG A-G
    - THE EFFICIENCY OF FLAVONOIDS IN POLAR EXTRACTS OF LYCIUM CHINENSE MILL FRUITS AS FREE RADICAL SCAVENGER.
16. CHEMISTRY OF NATURAL COMPOUNDS (TRANSLATION OF KHIMIYA PRIRODNYKH SOEDINENII) 2003 Vol.39(6),531-5  265503 [Abstract]
    - KOSAR M,ALTINTAS A,KIRIMER N,ET AL.
    - DETERMINATION OF THE FREE RADICAL SCAVENGING ACTIVITY OF LYCIUM EXTRACTS.
17. KYOTO-FU HOKEN KANKYO KENKYUSHO NENPO 1997 Vol.42(),7-10  184725 [Abstract]
    - INOUE T,OHFUJI M,KOMATSU M
    - ANTIOXIDATIVE EFFECT OF INFUSIONS OF GREEN TEA AND "HEALTH TEA".
18. PHYTOTHER RES 1994 Vol.8(),445-51  $15144 [Full]
    - LIU J,XIAO P-G
    - RECENT ADVANCES IN THE STUDY OF ANTIOXIDATIVE EFFECTS OF CHINESE MEDICINAL PLANTS.
19. ZHONGGUO ZHONGYAO ZAZHI 1993 Vol.18(2),110-2  L01154 [Abstract]
    - ZHANG X,XIE X
    - EXPERIMENTAL RESEARCH ON THE ROLE OF LYCIUM BARBARUM POLYSACCHARIDE IN ANTI-PEROXIDATION.