ASPARAGACEAE Asparagus spp.
ANTIOXIDANT ACTIVITY
1 - 20 of total 60 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง1.
LWT - FOOD SCI TECHNOL 2015 Vol.62(),927-33 $55375 [Full] - XUEHONG CHEN,WEIDONG QIN,LIHUA MA,ET AL.
- EFFECT OF HIGH PRESSURE PROCESSING AND THERMAL TREATMENT ON PHYSICOCHEMICAL PARAMETERS, ANTIOXIDANT ACTIVITY AND VOLATILE COMPOUNDS OF GREEN ASPARAGUS JUICE.
2.
FOOD CHEM TOXICOL 2015 Vol.86(),16-24 $61298 [Full] - MARIANGELA MARRELLI,BRIGIDA CRISTALDI,FRANCESCO MENICHINI,ET AL.
- INHIBITORY EFFECTS OF WILD DIETARY PLANTS ON LIPID PEROXIDATION AND ON THE PROLIFERATION OF HUMAN CANCER CELLS.
3.
FOOD RES INT 2014 Vol.58(),35-46 $49513 [Full] - ARANZAZU MORALES-SOTO,PATRICIA GARCIA-SALAS,CELIA RODRIGUEZ-PEREZ,ET AL.
- ANTIOXIDANT CAPACITY OF 44 CULTIVARS OF FRUITS AND VEGETABLES GROWN IN ANDALUSIA (SPAIN).
4.
PLANT FOODS HUM NUTR 2013 Vol.68(2),200-6 $63203 [Full] - ROMERO-DE SOTO,MARIA DOLORES;GARCIA-SALAS,PATRICIA;FERNANDEZ-ARROYO,SALVADOR;ET AL.
- ANTIOXIDANT ACTIVITY EVALUATION OF NEW DOSAGE FORMS AS VEHICLES FOR DEHYDRATED VEGETABLES.
5.
J SCI FOOD AGRIC 2013 Vol.93(13),3205-8 $62582 [Full] - STOJKOVIC,DEJAN;PETROVIC,JOVANA;SOKOVIC,MARINA;ET AL.
- IN SITU ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF NATURALLY OCCURRING CAFFEIC ACID, P-COUMARIC ACID AND RUTIN, USING FOOD SYSTEMS.
6.
FOOD RES INT 2013 Vol.53(),180-8 $46775 [Full] - ANTIMO DI MARO,SEVERINA PACIFICO,ANTONIO FIORENTINO,ET AL.
- RAVISCANINA WILD ASPARAGUS (ASPARAGUS ACUTIFOLIUSL.): A NUTRITIONALLY VALUABLE CROP WITH ANTIOXIDANT AND ANTIPROLIFERATIVE PROPERTIES.
7.
GENET RESOUR CROP EVOL 2012 Vol.59(5),851-63 $61907 [Full] - MORALES,PATRICIA;CARVALHO,ANA MARIA;SANCHEZ-MATA,M.CORTES;ET AL.
- TOCOPHEROL COMPOSITION AND ANTIOXIDANT ACTIVITY OF SPANISH WILD VEGETABLES.
8.
ADVANCED MATERIALS RESEARCH (DURNTEN-ZURICH, SWITZERLAND) 2012 Vol.361-363(PT. 2),789-93 481796 [Abstract] - SONG,JIA;MA,YUE;ZHANG,CHAO;ET AL.
- SEPARATION AND PROPERTIES OF POLYSACCHARIDES FROM ASPARAGUS (OFFICINALIS L) OLD STALKS..
9.
FOOD RES INT 2012 Vol.46(),250-9 $40066 [Full] - HONGYAN LI,ZEYUAN DENG,HONGHUI ZHU,ET AL.
- HIGHLY PIGMENTED VEGETABLES: ANTHOCYANIN COMPOSITIONS AND THEIR ROLE IN ANTIOXIDANT ACTIVITIES.
10.
BR J NUTR 2012 Vol.107(),1316-23 $40617 [Full] - J. M. A. HANNAN,LIAQUAT ALI,JUNAIDA KHALEQUE,ET AL.
- ANTIHYPERGLYCAEMIC ACTIVITY OF ASPARAGUS RACEMOSUS ROOTS IS PARTLY MEDIATED BY INHIBITION OF CARBOHYDRATE DIGESTION AND ABSORPTION, AND ENHANCEMENT OF CELLULAR INSULIN ACTION.
11.
CARBOHYD POLYM 2012 Vol.87(1),392-6 $40698 [Full] - ZHAO,QINGSHENG;XIE,BINGXIAN;YAN,JUN;ET AL.
- IN VITRO ANTIOXIDANT AND ANTITUMOR ACTIVITIES OF POLYSACCHARIDES EXTRACTED FROM ASPARAGUS OFFICINALIS..
12.
BR J NUTR 2012 Vol.108(),1586-95 $49483 [Full] - RAHMAN MD. HAFIZUR, NURUL KABIR,SIDRA CHISHTI
- ASPARAGUS OFFICINALIS EXTRACT CONTROLS BLOOD GLUCOSE BY IMPROVING INSULIN SECRETION AND [beta]-CELL FUNCTION IN STREPTOZOTOCIN-INDUCED TYPE 2 DIABETIC RATS.
13.
BMC COMPLEMENT ALTERN MED 2012 Vol.12(),173 $56968 [Full] - RAVIPATI,ANJANEYA S.;ZHANG,LIN;KOYYALAMUDI,SUNDAR RAO;ET AL.
- ANTIOXIDANT AND ANTI-INFLAMMATORY ACTIVITIES OF SELECTED CHINESE MEDICINAL PLANTS AND THEIR RELATION WITH ANTIOXIDANT CONTENT.
14.
INT J MOL SCI 2012 Vol.13(),8943-57 $59811 [Full] - TIVERON,ANA P.;MELO,PRISCILLA S.;BERGAMASCHI,KEITYANE B.;ET AL.
- ANTIOXIDANT ACTIVITY OF BRAZILIAN VEGETABLES AND ITS RELATION WITH PHENOLIC COMPOSITION.
15.
J FOOD SCI 2011 Vol.76(2),S126-32 $62934 [Full] - WEI,YUNXIAO;LIU,ZHENFENG;SU,YUJING;ET AL.
- EFFECT OF SALICYLIC ACID TREATMENT ON POSTHARVEST QUALITY, ANTIOXIDANT ACTIVITIES, AND FREE POLYAMINES OF ASPARAGUS.
16.
EUR J CANCER PREV 2011 Vol.20(3),240-7 $62933 [Full] - SINGH,MANJU;SINGH,SURENDRA;KALE,RAOSAHEB K.
- CHEMOMODULATORY POTENTIAL OF ASPARAGUS ADSCENDENS AGAINST MURINE SKIN AND FORESTOMACH PAPILLOMAGENESIS.
17.
FOOD CHEM 2011 Vol.125(),488-94 $32722 [Full] - MARTINS D,BARROS L,CARVALHO AM,ET AL.
- NUTRITIONAL AND IN VITRO ANTIOXIDANT PROPERTIES OF EDIBLE WILD GREENS IN IBERIAN PENINSULA TRADITIONAL DIET.
18.
FOOD CHEM 2011 Vol.127(),141-6 $34583 [Full] - WANG B-S, CHANG L-W, WUA H-C, ET AL.
- ANTIOXIDANT AND ANTITYROSINASE ACTIVITY OF AQUEOUS EXTRACTS OF GREEN ASPARAGUS.
19.
J FOOD COMPOS ANAL 2011 Vol.24(3),326-33 $35092 [Full] - FERRARA L,DOSI R,DI MARO A,ET AL.
- NUTRITIONAL VALUES, METABOLIC PROFILE AND RADICAL SCAVENGING CAPACITIES OF WILD ASPARAGUS (A. ACUTIFOLIUS L.).
20.
PHYTOTHER RES 2011 Vol.25(),1119-24 $36266 [Full] - XINGLEI ZHU,WEN ZHANG,XIUFENG PANG,ET AL.
- HYPOLIPIDEMIC EFFECT OF N-BUTANOL EXTRACT FROM ASPARAGUS OFFICINALIS L. IN MICE FED A HIGH--FAT DIET.