Thai / English Name  Genus  Biological Activity

LEGUMINOSAE (FABACEAE) - PAPILIONOIDEAE Glycine spp.  


ANTIOXIDANT ACTIVITY


1 - 4 of total 4 item(s) found

1. J ETHNOPHARMACOL 2014 Vol.151(),461-9  $48730 [Full]
    - WON-YUNG LEE,SOON-WOO JANG,JIN-SEOK LEE,ET AL.
    - UWHANGCHUNGSIMWON, A TRADITIONAL HERBAL MEDICINE, PROTECTS BRAIN AGAINST OXIDATIVE INJURY VIA MODULATION OF HYPOTHALAMUS–PITUITARY–ADRENAL (HPA) RESPONSE IN A CHRONIC RESTRAINT MICE MODEL.
2. JPN KOKAI TOKKYO KOHO JP 2006062990 2006 Vol.(),11pp  359699 [Abstract]
    - ADACHI K,TADA T,SAKAIDA ]K,ET AL.
    - AGENTS FOR RECOVERY OF UV-INDUCED CELL DAMAGE FOR ANTIAGING COSMETICS.
3. LIFE SCI 2005 Vol.77(22),2830-9  297899 [Abstract]
    - SUN PAN B,KUO Y-Y,CHEN T-Y,ET AL.
    - ANTIOXIDANT AND ANTI-INFLAMMATORY ACTIVITIES OF TWO DIFFERENT SPECIES OF A CHINESE HERB I-TIAO-GUNG.
4. J PHARM BIOMED ANAL 2005 Vol.37(),287-95  $13225 [Full]
    - DI MAMBRO VM,FONSECA MJV
    - ASSAYS OF PHYSICAL STABILITY AND ANTIOXIDANT ACTIVITY OF A TOPICAL FORMULATION ADDED WITH DIFFERENT PLANT EXTRACTS.