LEGUMINOSAE (FABACEAE) - PAPILIONOIDEAE Glycine spp.
ANTIOXIDANT ACTIVITY
1 - 4 of total 4 item(s) found
1.
J ETHNOPHARMACOL 2014 Vol.151(),461-9 $48730 [Full] - WON-YUNG LEE,SOON-WOO JANG,JIN-SEOK LEE,ET AL.
- UWHANGCHUNGSIMWON, A TRADITIONAL HERBAL MEDICINE, PROTECTS BRAIN AGAINST OXIDATIVE INJURY VIA MODULATION OF HYPOTHALAMUSPITUITARYADRENAL (HPA) RESPONSE IN A CHRONIC RESTRAINT MICE MODEL.
2.
JPN KOKAI TOKKYO KOHO JP 2006062990 2006 Vol.(),11pp 359699 [Abstract] - ADACHI K,TADA T,SAKAIDA ]K,ET AL.
- AGENTS FOR RECOVERY OF UV-INDUCED CELL DAMAGE FOR ANTIAGING COSMETICS.
3.
LIFE SCI 2005 Vol.77(22),2830-9 297899 [Abstract] - SUN PAN B,KUO Y-Y,CHEN T-Y,ET AL.
- ANTIOXIDANT AND ANTI-INFLAMMATORY ACTIVITIES OF TWO DIFFERENT SPECIES OF A CHINESE HERB I-TIAO-GUNG.
4.
J PHARM BIOMED ANAL 2005 Vol.37(),287-95 $13225 [Full] - DI MAMBRO VM,FONSECA MJV
- ASSAYS OF PHYSICAL STABILITY AND ANTIOXIDANT ACTIVITY OF A TOPICAL FORMULATION ADDED WITH DIFFERENT PLANT EXTRACTS.