Thai / English Name  Genus  Biological Activity

LABIATAE (LAMIACEAE) Perilla spp.  


ANTIOXIDANT ACTIVITY


1 - 19 of total 19 item(s) found

1. FOOD CHEM 2014 Vol.164(),150-7  $51725 [Full]
    - XIAO-JING ZHOU,LIN-LIN YAN,PEI-PEI YIN,ET AL.
    - STRUCTURAL CHARACTERISATION AND ANTIOXIDANT ACTIVITY EVALUATION OF PHENOLIC COMPOUNDS FROM COLD-PRESSED PERILLA FRUTESCENS VAR. ARGUTA SEED FLOUR.
2. FOOD CHEM 2014 Vol.148(),367-72  $48269 [Full]
    - HYUN-IL JUN,BEOM-TAE KIM,GEUN-SEOUP SONG,ET AL.
    - STRUCTURAL CHARACTERIZATION OF PHENOLIC ANTIOXIDANTS FROM PURPLE PERILLA (PERILLA FRUTESCENS VAR. ACUTA) LEAVES.
3. FOOD CONTROL 2013 Vol.29(1),112-20  $47179 [Full]
    - KIM, SUNG-JIN;CHO, AH REUM;HAN, JAEJOON.
    - ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF LEAFY GREEN VEGETABLE EXTRACTS AND THEIR APPLICATIONS TO MEAT PRODUCT PRESERVATION.
4. ENERGY PROCEDIA 2012 Vol.17(Pt. B),1811-6  $56910 [Full]
    - ZHANG,DAWEI;DONG,WENBIN;ZHANG,DAN;ET AL.
    - SCREENING OF NATURAL ANTIOXIDANTS AND APPLICATION IN THE COURSE OF PERRY BREWING.
5. FREE RADIC BIOL MED 2012 Vol.53(4),669-79  $61900 [Full]
    - IZUMI,YASUHIKO;MATSUMURA,ATSUKO;WAKITA,SEIKO;ET AL.
    - ISOLATION, IDENTIFICATION, AND BIOLOGICAL EVALUATION OF NRF2-ARE ACTIVATOR FROM THE LEAVES OF GREEN PERILLA (PERILLA FRUTESCENS VAR. CRISPA F. VIRIDIS).
6. LWT-FOOD SCIENCE AND TECHNOLOGY 2009 Vol.42(1),131-6  $20816 [Full]
    - GU L,WU T,WANG Z
    - TLC BIOAUTOGRAPHY-GUIDED ISOLATION OF ANTIOXIDANTS FROM FRUIT OF PERILLA FRUTESCENS VAR. ACUTA.
7. LWT--FOOD SCIENCE AND TECHNOLOGY 2009 Vol.42(1),131-6  429428 [Abstract]
    - GU L,WU T,WANG Z
    - TLC BIOAUTOGRAPHY-GUIDED ISOLATION OF ANTIOXIDANTS FROM FRUIT OF PERILLA FRUTESCENS VAR. ACUTA.
8. YAKHAK HOECHI 2008 Vol.52(2),117-24  425973 [Abstract]
    - LEE JI,JIN C,RYU J-H,ET AL.
    - ANTIOXIDANT AND NEUROPROTECTIVE EFFECTS OF PERILLA FRUTESCENS VAR. JAPONICA LEAVES.
9. JOURNAL OF FOOD LIPIDS 2007 Vol.14(4),335-49  397506 [Abstract]
    - KIM E-K,LEE S-J,JEON Y-J,ET AL.
    - ANTIOXIDANT EFFECT AND DNA PROTECTIVE EFFECT OF VARIOUS ENZYMATIC EXTRACTS FROM PERILLA FRUTESCENS VAR. CRISPA.
10. HAN'GUK EUNGYONG SANGMYONG HWAHAKHOEJI 2007 Vol.50(4),327-33  426008 [Abstract]
    - KIM M-H,KANG W-W,LEE N-H,ET AL.
    - ANTIOXIDANT ACTIVITIES OF EXTRACT WITH WATER AND ETHANOL OF PERILLA FRUTESCENS VAR. ACUTA KUDO LEAF.
11. J ETHNOPHARMACOL 2005 Vol.101(),287-93  $13971 [Full]
    - GULCIN I,BERASHVILI D,GEPDIREMEN A
    - ANTIRADICAL AND ANTIOXIDANT ACTIVITY OF TOTAL ANTHOCYANINS FROM PERILLA PANKINENSIS DECNE.
12. J ETHNOPHARMACOL 2005 Vol.101(1-3),287-93  306066 [Abstract]
    - GULCIN I,BERASHVILI D,GEPDIREMEN A
    - ANTIRADICAL AND ANTIOXIDANT ACTIVITY OF TOTAL ANTHOCYANINS FROM PERILLA PANKINENSIS DECNE.
13. SHIPIN YU FAJIAO GONGYE 2001 Vol.27(11),9-11  221497 [Abstract]
    - HU B,HANG H
    - STUDY ON ANTIOXIDATIVE ACTIVITY OF PERILLA FRUTESCENS (L.) BRITT. VAR. CRISPA (THUNB.) DECNE.
14. J SCI FOOD AGRIC 1999 Vol.79(14),2010-6  256522 [Abstract]
    - AZUMA K,IPPOUSHI K,ITO H,ET AL.
    - EVALUATION OF ANTIOXIDATIVE ACTIVITY OF VEGETABLE EXTRACTS IN LINOLEIC ACID EMULSION AND PHOSPHOLIPID BILAYERS.
15. J AGRIC FOOD CHEM 1998 Vol.46(11),4545-50  186523 [Abstract]
    - NAKAMURA Y,OHTO Y,MURAKAMI A,ET AL.
    - SUPEROXIDE SCAVENGING ACTIVITY OF ROSMARINIC ACID FROM PERILLA FRUTESCENS BRITTON VAR. ACUTA F. VIRIDIS.
16. HAN'GUK SIKP'UM YONGYANG KWAHAK HOECHI 1997 Vol.26(2),193-7  170859 [Abstract]
    - HONG E-Y,KANG H-J,SUH M-J,ET AL.
    - FRACTIONATION OF ANTICARCINOGENIC ENZYME INDUCER(S) FROM ROASTED PERILLA.
17. J BIOCHEM MOL BIOL 1995 Vol.28(5),420-6  143334 [Abstract]
    - KWAK C,KIM HG,CHOI H
    - EFFECTS OF DIETARY PERILLA OIL AND CORN OIL ON HEPATIC MIXED-FUNCTION OXIDASE SYSTEM AND ANTIOXIDANT ENZYME ACTIVITIES IN 2-ACETYLAMINOFLUORENE-TREATED RAT.
18. HAN'GUK YONGYANG SIKLYONG HAKHOECHI 1994 Vol.23(3),466-71  @00519 [Abstract]
    - MUN S-I,RYU H-S,LEE H-J,ET AL.
    - FURTHER SCREENING FOR ANTIOXIDANT ACTIVITY OF VEGETABLE PLANTS AND ITS ACTIVE PRINCIPLES FROM ZANTHOXYLUM SCHINIFOLIUM.
19. HAN'GUK YONGYANG SIKLYONG HAKHOECHI 1994 Vol.23(3),466-71  110293 [Abstract]
    - MUN S-I,RYU H-S,LEE H-J,ET AL.