PHARM Search Results

LEGUMINOSAE (FABACEAE) - PAPILIONOIDEAE Sesbania spp.  

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ANTIOXIDANT ACTIVITY

1 - 4 of total 4 item(s) found

1. FOOD CHEM 2012 Vol.131(),964-71  $38882 [Full]
    - PRINYA WONGSA , JIRANUN CHAIWARIT , ANIS ZAMALUDIEN
    - IN VITRO SCREENING OF PHENOLIC COMPOUNDS, POTENTIAL INHIBITION AGAINST [alpha]-AMYLASE AND [alpha]-GLUCOSIDASE OF CULINARY HERBS IN THAILAND.
2. INT J FOOD SCI NUTR 2012 Vol.63(2),242-5  $42801 [Full]
    - GAUTAM,BASANTA;VADIVEL,VELLINGIRI;STUETZ,WOLFGANG;ET AL.
    - BIOACTIVE COMPOUNDS EXTRACTED FROM INDIAN WILD LEGUME SEEDS: ANTIOXIDANT AND TYPE II DIABETES-RELATED ENZYME INHIBITION PROPERTIES.
3. PLANT PHYSIOLOGY AND BIOCHEMISTRY (AMSTERDAM, NETHERLANDS) 2006 Vol.44(10),590-5  339946 [Abstract]
    - ISRAR M,SAHI SV
    - ANTIOXIDATIVE RESPONSES TO MERCURY IN THE CELL CULTURES OF SESBANIA DRUMMONDII.
4. PLANT PHYSIOLOGY AND BIOCHEMISTRY (AMSTERDAM, NETHERLANDS) 2004 Vol.42(11),899-906  290080 [Abstract]
    - RULEY AT,SHARMA NC,SAHI SV
    - ANTIOXIDANT DEFENSE IN A LEAD ACCUMULATING PLANT, SESBANIA DRUMMONDII.