RUTACEAE Zanthoxylum spp.
ANTIOXIDANT ACTIVITY
1 - 20 of total 45 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง1.
BMC COMPLEMENT ALTERN MED 2015 Vol.15(),1-10 $58965 [Full] - ADEBAYO,SALMON A.;DZOYEM,JEAN P.;SHAI,LESHWENI J.;ET AL.
- THE ANTI-INFLAMMATORY AND ANTIOXIDANT ACTIVITY OF 25 PLANT SPECIES USED TRADITIONALLY TO TREAT PAIN IN SOUTHERN AFRICAN.
2.
BMC COMPLEMENT ALTERN MED 2015 Vol.15(),159 $70398 [Full] - ADEBAYO SALMON A;DZOYEM JEAN P;ELOFF JACOBUS N;ET AL.
- THE ANTI-INFLAMMATORY AND ANTIOXIDANT ACTIVITY OF 25 PLANT SPECIES USED TRADITIONALLY TO TREAT PAIN IN SOUTHERN AFRICAN.
3.
PAK J PHARM SCI 2014 Vol.27(6, Spec.),2145-52 $69245 [Full] - WAZIR,ASMA;MEHJAHEEN;NOOR-JAHAN;ET AL.
- ANTIBACTERIAL, ANTIFUNGAL AND ANTIOXIDANT ACTIVITIES OF SOME MEDICINAL PLANTS.
4.
J AGRIC FOOD CHEM 2013 Vol.61(),1772-8 $44669 [Full] - LI-CHEN YANG,RONG LI,JIN TAN,ET AL.
- POLYPHENOLICS COMPOSITION OF THE LEAVES OF ZANTHOXYLUM BUNGEANUM MAXIM. GROWN IN HEBEI, CHINA, AND THEIR RADICAL SCAVENGING ACTIVITIES.
5.
GLOBAL JOURNAL OF ENVIRONMENTAL RESEARCH 2012 Vol.6(3),84-90 $62860 [Full] - SEAL,TAPAN;CHAUDHURI,KAUSHIK;PILLAI,BASUNDHARA.
- ANTIOXIDANT ACTIVITY OF SOME SELECTED WILD EDIBLE FRUITS OF NORTH-EASTERN REGION IN INDIA AND EFFECT OF SOLVENT EXTRACTION SYSTEM.
6.
SHIPIN GONGYE (SHANGHAI, CHINA) 2012 Vol.33(3),106-8 482588 [Abstract] - ZHANG,DAN;DONG,WENBIN;JIN,LEI;ET AL.
- ANTIOXIDANT ACTIVITIES OF 40 CHINESE HERBS IN VITRO AND THEIR APPLICATION IN PERRY.
7.
ZHONGGUO SHIPIN XUEBAO 2011 Vol.11(2),221-5 481489 [Abstract] - LI,FENGYING;LI,RUNFENG;XIAO,YUEJUAN;ET AL.
- COMPARATIVE ANALYSIS ON ANTIOXIDANT ACTIVITY OF 21 SPECIES OF WILD VEGETABLES.
8.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY 2011 Vol.88(1),23-32 $39262 [Full] - XIA,LIAN;YOU,JINMAO;LI,GUOLIANG;ET AL.
- COMPOSITIONAL AND ANTIOXIDANT ACTIVITY ANALYSIS OF ZANTHOXYLUM BUNGEANUM SEED OIL OBTAINED BY SUPERCRITICAL CO2 FLUID EXTRACTION.
9.
FOOD CHEM 2011 Vol.125(),417-22 $32716 [Full] - JEONG C-H,KWAK JH,KIM JH,ET AL.
- NEURONAL CELL PROTECTIVE AND ANTIOXIDANT EFFECTS OF PHENOLICS OBTAINED FROM ZANTHOXYLUM PIPERITUM LEAF USING IN VITRO MODEL SYSTEM.
10.
FOOD RES INT 2011 Vol.44(),530-6 $34483 [Full] - LU M, YUAN B, ZENG M, ET AL.
- ANTIOXIDANT CAPACITY AND MAJOR PHENOLIC COMPOUNDS OF SPICES COMMONLY CONSUMED IN CHINA.
11.
ASIAN PAC J TROP MED 2011 Vol.4(10),829-35 $58472 [Full] - ADEWUSI,E.A.;STEENKAMP,V.
- IN VITRO SCREENING FOR ACETYLCHOLINESTERASE INHIBITION AND ANTIOXIDANT ACTIVITY OF MEDICINAL PLANTS FROM SOUTHERN AFRICA.
12.
ASIAN JOURNAL OF APPLIED SCIENCES 2011 Vol.4(3),238-46 $56769 [Full] - SEAL,TAPAN.
- DETERMINATION OF NUTRITIVE VALUE, MINERAL CONTENTS AND ANTIOXIDANT ACTIVITY OF SOME WILD EDIBLE PLANTS FROM MEGHALAYA STATE, INDIA.
13.
J ETHNOPHARMACOL 2010 Vol.127(),777-80 $28380 [Full] - RANAWAT L,BHATT J,PATEL J
- HEPATOPROTECTIVE ACTIVITY OF ETHANOLIC EXTRACTS OF BARK OF ZANTHOXYLUM ARMATUM DC IN CCL4 INDUCED HEPATIC DAMAGE IN RATS.
14.
J NUTR BIOCHEM 2009 Vol.20(2),96-105 $24781 [Full] - LEE S-J,LIM K-T
- PHYTOGLYCOPROTEIN (24 KDA) INHIBITS EXPRESSION OF PCNA VIA PKCALPHA AND MAPKS IN OXYGEN RADICAL-STIMULATED CHANG LIVER CELLS.
15.
PLANTA MED 2009 Vol.75(),PI36 551191 [Abstract] - HWANG SJ, PAK SC
- IN VITRO EVALUATION OF ANTIOXIDANT, ANTIBACTERIAL, ANTI-TYROSINASE ACTIVITIES OF ZANTHOXYLUM PLANISPINUM.
16.
REPUB KOREAN KONGKAE TAEHO KONGBO KR 2009075282 2009 Vol.(),10pp 458227 [Abstract] - JUNG HU,BAEK HG,AHN JH,ET AL.
- COSMETIC COMPOSITION CONTAINING ZANTHOXYLUM PIPERITUM EXTRACTS WITH ANTISEPTIC EFFECTS.
17.
FOOD RES INT 2008 Vol.41(4),363-70 $18774 [Full] - LIU H,QIU N,DING H,ET AL.
- POLYPHENOLS CONTENTS AND ANTIOXIDANT CAPACITY OF 68 CHINESE HERBALS SUITABLE FOR MEDICAL OR FOOD USES.
18.
JOURNAL OF FOOD SCIENCE AND NUTRITION 2008 Vol.13(3),241-4 453046 [Abstract] - JEONG C-H,SHIM K-H
- ANTIOXIDATIVE SUBSTANCE ISOLATED FROM THE LEAF OF ZANTHOXYLUM SCHINIFOLIUM.
19.
WUHAN DAXUE XUEBAO, LIXUEBAN 2008 Vol.54(4),447-50 454301 [Abstract] - ZHAO C,LI R,ZOU G
- STUDY ON ANTIOXIDATIVE CAPACITY AND METHOD IN ESSENTIAL OILS OF Z. BUNGEANUM MAXIM AND FRUCTUS CINNAMOMI.
20.
ZHONGGUO TIAOWEIPIN 2008 Vol.(11),40-3 550834 [Abstract] - ZHAO C
- RESEARCH ON ANTIOXIDATIVE CAPACITY OF VOLATILE OILS OF PLANTS.