PHARM Search Results

MYRTACEAE Eugenia spp.  

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ANTIOXIDANT ACTIVITY

1 - 20 of total 36 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง
1. PLANTA MED 2015 Vol.81(),PW_56  492829 [Abstract]
    - G MELO,G MAZOCANTE,Z SANTIAGO,ET AL.
    - ANTIMICROBIAL ACTIVITY OF EUGENIA DYSENTERICA AGAINST STAPHYLOCOCCUS INTERMEDIUS.
2. J FOOD DRUG ANAL 2015 Vol.23(),387-98  $63166 [Full]
    - DENARDIN,CRISTIANE C.;HIRSCH,GABRIELA E.;DA ROCHA,RICARDO F.;ET AL.
    - ANTIOXIDANT CAPACITY AND BIOACTIVE COMPOUNDS OF FOUR BRAZILIAN NATIVE FRUITS.
3. PHYTOTHER RES 2015 Vol.29(),1798-805  $59897 [Full]
    - NAJEEB LATIEF,SHIKHA ANAND,MADHU CHOLENAHALLI LINGARAJU,ET AL.
    - EFFECT OF TRIMERIC MYRICETIN RHAMNOSIDE (TMR) IN CARRAGEENAN-INDUCED INFLAMMATION AND CAECAL LIGATION AND PUNCTURE-INDUCED LUNG OXIDATIVE STRESS IN MICE.
4. FOOD RES INT 2015 Vol.77(),177-85  $59678 [Full]
    - CARLOS M. DONADO-PESTANA,THIAGO BELCHIOR,MARIA INES GENOVESE,ET AL.
    - PHENOLIC COMPOUNDS FROM CAGAITA (EUGENIA DYSENTERICA DC.) FRUIT PREVENT BODY WEIGHT AND FAT MASS GAIN INDUCED BY A HIGH-FAT, HIGH-SUCROSE DIET.
5. ANDROLOGIA 2015 Vol.47(2),194-208  $67287 [Full]
    - ANAND,H.;MISRO,M.M.;SHARMA,S.B.;ET AL.
    - PROTECTIVE EFFECTS OF EUGENIA JAMBOLANA EXTRACT VERSUS N-ACETYL CYSTEINE AGAINST CISPLATIN-INDUCED DAMAGE IN RAT TESTIS.
6. BIOL PHARM BULL 2014 Vol.37(5),722-30  $50181 [Full]
    - LIGIA CAROLINA DA SILVA PRADO,DENISE BRENTAN SILVA,GRASIELLE LOPES DE OLIVEIRA-SILVA,ET AL.
    - THE GASTROPROTECTIVE EFFECTS OF EUGENIA DYSENTERICA (MYRTACEAE) LEAF EXTRACT: THE POSSIBLE ROLE OF CONDENSED TANNINS.
7. PLANTA MED 2014 Vol.80(),LP30  488743 [Abstract]
    - M EL RAEY,P PROKSCH,M NAWWAR,ET AL.
    - NEW SULPHATED RHAMNOSIDE OF ELLAGIC ACID MONOMETHYLETHER FROM EUGENIA SUPRA-AXILLARIS OF POTENT ANTIOXIDANT ACTIVITY.
8. JOURNAL OF PHARMACY RESEARCH (MOHALI, INDIA) 2014 Vol.8(4),593-6  $67293 [Full]
    - DHANABALAN,RANGASAMY;PALANISWAMY,MUTHUSAMY;DEVAKUMAR,JOSEPH.
    - TOTAL POLYPHENOL AND FLAVONOID CONTENT OF SYZYGIUM JAMBOS (L) ALSTON LEAF EXTRACTS AND ITS IN VITRO DPPH RADICAL SCAVENGING ACTIVITY.
9. ANTIOXIDANTS 2014 Vol.3(3),618-35  $67294 [Full]
    - PIEME,CONSTANT ANATOLE;NGOUPAYO,JOSEPH;KHOU-KOUZ NKOULOU,CLAUDE HERVE;ET AL.
    - SYZYGIUM GUINEENSE EXTRACTS SHOW ANTIOXIDANT ACTIVITIES AND BENEFICIAL ACTIVITIES ON OXIDATIVE STRESS INDUCED BY FERRIC CHLORIDE IN THE LIVER HOMOGENATE.
10. PLANTA MED 2014 Vol.80(10),PE2  487845 [Abstract]
    - J INFANTE,A MASSARIOLI,PL ROSALEN,ET AL.
    - PROTECTIVE EFFECTS OF BRAZILIAN NATIVE FRUITS AGAINST REACTIVE OXYGEN SPECIES.
11. FOOD CHEM 2013 Vol.136(),1239-42  $43619 [Full]
    - EISUKE KATO,RYO NAKAGOMI,MARIA D.P.T. GUNAWAN-PUTERI,ET AL.
    - IDENTIFICATION OF HYDROXYCHAVICOL AND ITS DIMERS, THE LIPASE INHIBITORS CONTAINED IN THE INDONESIAN SPICE, EUGENIA POLYANTHA.
12. FOOD RES INT 2013 Vol.50(),70-6  $44008 [Full]
    - IRAMAIA ANGELICA NERI-NUMA,LUCIANO BRUNO CARVALHO-SILVA,JULIANA PINTO MORALES,ET AL.
    - EVALUATION OF THE ANTIOXIDANT, ANTIPROLIFERATIVE AND ANTIMUTAGENIC POTENTIAL OF ARACA-BOI FRUIT (EUGENIA STIPITATA MC VAUGH — MYRTACEAE) OF THE BRAZILIAN AMAZON FOREST.
13. PLOS ONE 2013 Vol.8(8),e72826  $61028 [Full]
    - SIQUEIRA,EGLE MACHADO DE ALMEIDA;ROSA,FERNANDA RIBEIRO;FUSTINONI,ADRIANA MEDEIROS;ET AL.
    - BRAZILIAN SAVANNA FRUITS CONTAIN HIGHER BIOACTIVE COMPOUNDS CONTENT AND HIGHER ANTIOXIDANT ACTIVITY RELATIVE TO THE CONVENTIONAL RED DELICIOUS APPLE.
14. J NAT PROD 2013 Vol.76(),679-84  $45595 [Full]
    - MOHAMED A. ZAKI,PREMALATHA BALACHANDRAN,SHABANA KHAN,ET AL.
    - CYTOTOXICITY AND MODULATION OF CANCER-RELATED SIGNALING BY (Z)- AND (E)-3,4,3',5'-TETRAMETHOXYSTILBENE ISOLATED FROM EUGENIA RIGIDA.
15. IND CROP PROD 2013 Vol.43(),587-95  $56884 [Full]
    - TEIXEIRA,BARBARA;MARQUES,ANTONIO;RAMOS,CRISTINA;ET AL.
    - CHEMICAL COMPOSITION AND ANTIBACTERIAL AND ANTIOXIDANT PROPERTIES OF COMMERCIAL ESSENTIAL OILS.
16. J AGRIC FOOD CHEM 2012 Vol.60(),4709-17  $41096 [Full]
    - G. ASTRID GARZON,CARLOS-EDUARDO NARVAEZ-CUENCA,RACHEL E. KOPEC,ET AL.
    - DETERMINATION OF CAROTENOIDS, TOTAL PHENOLIC CONTENT, AND ANTIOXIDANT ACTIVITY OF ARAZA. (EUGENIA STIPITATA MCVAUGH), AN AMAZONIAN FRUIT.
17. J NUTR FOOD SCI 2012 Vol.2(3),139  $54245 [Full]
    - GONZALEZ,E.;VAILLANT,F.;PEREZ,A.;ET AL.
    - IN VITRO CELL-MEDIATED ANTIOXIDANT PROTECTION OF HUMAN ERYTHROCYTES BY SOME COMMON TROPICAL FRUITS.
18. FOOD CHEM TOXICOL 2012 Vol.50(),2668-74  $42051 [Full]
    - FRANCINE NOVACK VICTORIA,EDER JOAO LENARDAO,LUCIELLI SAVEGNAGO,ET AL.
    - ESSENTIAL OIL OF THE LEAVES OF EUGENIA UNIFLORA L.: ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES.
19. FOOD RES INT 2011 Vol.44(),2442-51  $37210 [Full]
    - GIOVANA BONAT CELLI , ADAUCTO BELLARMINO PEREIRA-NETTO,TRUST BETA
    - COMPARATIVE ANALYSIS OF TOTAL PHENOLIC CONTENT, ANTIOXIDANT ACTIVITY, AND FLAVONOIDS PROFILE OF FRUITS FROM TWO VARIETIES OF BRAZILIAN CHERRY (EUGENIA UNIFLORA L.) THROUGHOUT THE FRUIT DEVELOPMENTAL STAGES.
20. FOOD RES INT 2011 Vol.44(),1190-6  $35480 [Full]
    - D. RAMFUL,B. AUMJAUD,V.S. NEERGHEEN,ET AL.
    - POLYPHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF EUGENIA POLLICINA LEAF EXTRACT IN VITRO AND IN MODEL EMULSION SYSTEMS.