Thai / English Name  Genus  Biological Activity

ZINGIBERACEAE Alpinia malaccensis  (Burm.) Roscoe


ANTIOXIDANT ACTIVITY


1 - 4 of total 4 item(s) found

1. INT J FOOD PROD 2016 Vol.19(3),636-51  495283 [Abstract]
    - DAS,ARUP JYOTI;DAS,GITASHREE;MIYAJI,TATSURO;ET AL.
    - IN VITRO ANTIOXIDANT ACTIVITIES OF POLYPHENOLS PURIFIED FROM FOUR PLANT SPECIES USED IN RICE BEER PREPARATION IN ASSAM INDIA.
2. J MED PLANTS RES 2012 Vol.6(23),4032-8  $60335 [Full]
    - SAHOO,SUPRAVA;GHOSH,GOUTAM;NAYAK,SANGHAMITRA.
    - EVALUATION OF IN VITRO ANTIOXIDANT ACTIVITY OF LEAF EXTRACT OF ALPINIA MALACCENSIS.
3. FOOD CHEM 2008 Vol.109(3),477-83  409956 [Abstract]
    - CHAN EWC,LIM YY,WONG LF,ET AL.
    - ANTIOXIDANT AND TYROSINASE INHIBITION PROPERTIES OF LEAVES AND RHIZOMES OF GINGER SPECIES.
4. J ETHNOPHARMACOL 2000 Vol.72(),403-10  $15589 [Full]
    - HABSAH M,AMRAN M,MACKEEN MM,ET AL.
    - SCREENING OF ZINGIBERACEAE EXTRACTS FOR ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES.