PHARM Search Results

PANDANACEAE Pandanus amaryllifolius  Roxb.

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ANTIOXIDANT ACTIVITY

1 - 4 of total 4 item(s) found

1. SCIENTIFIC WORLD JOURNAL 2014 Vol.(),523120/1-10  $58546 [Full]
    - GHASEMZADEH,ALI;JAAFAR,HAWA Z.E.
    - OPTIMIZATION OF REFLUX CONDITIONS FOR TOTAL FLAVONOID AND TOTAL PHENOLIC EXTRACTION AND ENHANCED ANTIOXIDANT CAPACITY IN PANDAN (PANDANUS AMARYLLIFOLIUS ROXB.) USING RESPONSE SURFACE METHODOLOGY.
2. FOOD CHEM 2008 Vol.110(2),319-27  414692 [Abstract]
    - NOR FM,MOHAMED S,IDRIS NA,ET AL.
    - ANTIOXIDATIVE PROPERTIES OF PANDANUS AMARYLLIFOLIUS LEAF EXTRACTS IN ACCELERATED OXIDATION AND DEEP FRYING STUDIES.
3. FOOD CHEM 2008 Vol.110(2),319-27  $18355 [Full]
    - NOR FM,MOHAMED S,IDRIS NA,ET AL.
    - ANTIOXIDATIVE PROPERTIES OF PANDANUS AMARYLLIFOLIUS LEAF EXTRACTS IN ACCELERATED OXIDATION AND DEEP FRYING STUDIES.
4. FOOD CHEM 2006 Vol.101(1),339-44  330140 [Abstract]
    - LAOHAKUNJIT N,KERDCHOECHUEN O
    - AROMA ENRICHMENT AND THE CHANGE DURING STORAGE OF NON-AROMATIC MILLED RICE COATED WITH EXTRACTED NATURAL FLAVOR.