ACANTHACEAE Ruellia tuberosa L.
ANTIOXIDANT ACTIVITY
1 - 5 of total 5 item(s) found
1.
J NAT MED 2013 Vol.67(),228-33 $48389 [Full] - CHIOBOUAPHONG PHAKEOVILAY,WANNAPORN DISADEE ,POOLSAK SAHAKITPICHAN,ET AL.
- PHENYLETHANOID AND FLAVONE GLYCOSIDES FROMRUELLIA TUBEROSA L.
2.
FREE RADICALS ANTIOXID 2012 Vol.2(ISSUE 4),38-44 $48387 [Full] - DAYA L. CHOTHANI, S.H. MISHRA
- IN VITRO ANTI-OXIDANT ACTIVITY OF RUELLIA TUBEROSA ROOT EXTRACTS.
3.
FOOD CHEM 2006 Vol.94(),14-8 $48383 [Full] - FU-AN CHEN,AN-BANG WU,POCHUEN SHIEH,ET AL.
- EVALUATION OF THE ANTIOXIDANT ACTIVITY OF RUELLIA TUBEROSA.
4.
FOOD CHEM 2005 Vol.94(1),14-8 295025 [Abstract] - CHEN F-A,WU A-B,SHIEH P,ET AL.
- EVALUATION OF THE ANTIOXIDANT ACTIVITY OF RUELLIA TUBEROSA.
5.
THAI J PHARM SCI 2003 Vol.27(),61 254715 [Abstract] - AROMDEE C,KHUNKITTI W,CHITROPAS P,ET AL.
- AUTOGRAPHY EVALUATION OF ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF ACANTHACEAE FAMILY.