PHARM Search Results

AMARANTHACEAE Celosia argentea  L.

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ANTIOXIDANT ACTIVITY

1 - 14 of total 14 item(s) found

1. FOOD CHEM 2015 Vol.168(),572-9  $52298 [Full]
    - YON-SUK KIM,JIN-WOO HWANG,SI-HEUNG SUNG,ET AL.
    - ANTIOXIDANT ACTIVITY AND PROTECTIVE EFFECT OF EXTRACT OF CELOSIA CRISTATA L. FLOWER ON TERT-BUTYL HYDROPEROXIDE-INDUCED OXIDATIVE HEPATOTOXICITY.
2. ARCH APPL SCI RES 2014 Vol.6(4),114-23  496893 [Abstract]
    - ZORO,A.F.;ZOUE,L.T.;BEDIKOU,M.E.;ET AL.
    - EFFECT OF COOKING ON NUTRITIVE AND ANTIOXIDANT CHARACTERISTICS OF LEAFY VEGETABLES CONSUMED IN WESTERN COTE D'IVOIRE.
3. J MED PLANTS RES 2013 Vol.7(17),1089-99  $55410 [Full]
    - JO,HYUN-JUNG;SHIN,YU-SU;PARK,GYU-NAM;ET AL.
    - INHIBITION OF HEPATITIS C VIRUS (HCV) GENOTYPE 2A RNA REPLICATION BY EXTRACTS OF MEDICINAL HERBS WITH ANTI-CHOLESTEROL EFFECTS.
4. FOOD NUTRI SCI 2012 Vol.3(1),18-21  $61535 [Full]
    - OLAYINKA,OLUWAFUNMILAYO O.;KAREEM,AJIBOLA M.;ARIYO,ISAAC B.;ET AL.
    - ANTIOXIDANT CONTENTS (VITAMIN C) OF RAW AND BLANCHED DIFFERENT FRESH VEGETABLE SAMPLES.
5. PLANTA MED 2011 Vol.77(),PM78  480895 [Abstract]
    - K WOO,J KO,S SONG,ET AL.
    - ANTIOXIDANT COMPOUNDS AND ANTIOXIDANT ACTIVITIES OF THE METHANOLIC EXTRACTS FROM COCKSCOME (CELOSIA CRISTATA L.) FLOWERS.
6. INDIAN J NAT PROD RESOUR 2011 Vol.2(2),156-63  $66541 [Full]
    - JAGADEESAN,P.;PRASAD,D.ARUN;PANDIKUMAR,P.;ET AL.
    - ANTIOXIDANT AND FREE RADICAL SCAVENGING ACTIVITIES OF COMMON WILD GREENS FROM TIRUVALLUR DISTRICT OF TAMIL NADU, INDIA.
7. J NAT PROD 2009 Vol.72(6),1142-6  $24481 [Full]
    - GANDIA-HERRERO F,ESCRIBANO J,GARCIA-CARMONA F,ET AL.
    - THE ROLE OF PHENOLIC HYDROXY GROUPS IN THE FREE RADICAL SCAVENGING ACTIVITY OF BETALAINS.
8. LWT 2008 Vol.41(3),385-90  $18444 [Full]
    - LI H-B,WONG C-C,CHENG K-W,ET AL.
    - ANTIOXIDANT PROPERTIES IN VITRO AND TOTAL PHENOLIC CONTENTS IN METHANOL EXTRACTS FROM MEDICINAL PLANTS.
9. AM J FOOD TECHNOL 2007 Vol.2(3),169-75  365905 [Abstract]
    - ODUKOYA OA,INYA-AGHA SI,SEGUN FI,ET AL.
    - ANTIOXIDANT ACTIVITY OF SELECTED NIGERIAN GREEN LEAFY VEGETABLES.
10. J SCI FOOD AGRIC 2006 Vol.86(14),2395-403  361036 [Abstract]
    - YANG R-Y,TSOU SCS,LEE T-C,ET AL.
    - DISTRIBUTION OF 127 EDIBLE PLANT SPECIES FOR ANTIOXIDANT ACTIVITIES BY TWO ASSAYS.
11. J SCI FOOD AGRIC 2006 Vol.86(14),2395-403  359684 [Abstract]
    - YANG R-Y,TSOU SCS,LEE T-C,ET AL.
    - DISTRIBUTION OF 127 EDIBLE PLANT SPECIES FOR ANTIOXIDANT ACTIVITIES BY TWO ASSAYS.
12. REDAI YAREDAI ZHIWU XUEBAO 2004 Vol.12(4),341-4  295208 [Abstract]
    - WENG D,WANG H
    - EFFECT OF HIGH ALTITUDE TREATMENT ON ANTIOXIDATION ACTIVITY OF WATER EXTRACT FROM CELOSIA ARGENTEA L. (YELLOW FLOWER).
13. J PLANT BIOCHEM BIOTECHNOL 2004 Vol.13(1),13-8  271189 [Abstract]
    - GHOLIZADEH A,KUMAR M,BALASUBRAHMANYAM A,ET AL.
    - ANTIOXIDANT ACTIVITY OF ANTIVIRAL PROTEINS FROM CELOSIA CRISTATA L.
14. ZHIWU ZIYUAN YU HUANJING XUEBAO 2002 Vol.11(2),21-4  375755 [Abstract]
    - LIAO L,PENG Y,LI L
    - ANTIOXIDANT ACTIVITIES OF 35 KINDS OF FRESH FLOWERS.