PHARM Search Results

SAPOTACEAE Manilkara zapota  (L.) P. Royen

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ANTIOXIDANT ACTIVITY

1 - 12 of total 12 item(s) found

1. FOOD CHEM 2017 Vol.221(),1221-5  $69060 [Full]
    - SHUANG ZANG,SIZHU TIAN,JIA JIANG,ET AL.
    - DETERMINATION OF ANTIOXIDANT CAPACITY OF DIVERSE FRUITS BY ELECTRON SPIN RESONANCE (ESR) AND UV–VIS SPECTROMETRIES.
2. TJPS 2016 Vol.40(Suppl.),108-11  $66007 [Full]
    - SAKDAWATTANAKUL R,PANAPISAL P,TANSIRIKONGKOL A
    - COMPARATIVE IN VITRO ANTI-AGING ACTIVITIES OF PHYLLANTHUS EMBLICA L. EXTRACT, MANILKARA SAPOTA L. EXTRACT AND ITS COMBINATION.
3. TJPS 2016 Vol.40(Suppl.),100-3  $66006 [Full]
    - CHAIANUCHITTRAKUL C, PANAPISAL V, TANSIRIKONGKOL A
    - EFFECTS OF SAPOTA PART AND EXTRACTING SOLVENT ON IN VITRO ANTI-AGING PROPERTIES OF MANILKARA ZAPOTA EXTRACT.
4. NUTRAFOODS 2014 Vol.13(4),179-86  $66168 [Full]
    - PANDA,SANDEEP K.;SAHU,UMESH C.;BEHERA,SUNIL K.;ET AL.
    - FERMENTATION OF SAPOTA (ACHRAS SAPOTA LINN.) FRUITS TO FUNCTIONAL WINE.
5. FOOD CHEM 2014 Vol.152(),508-15  $49161 [Full]
    - VICTOR M. MOO-HUCHIN,IVAN ESTRADA-MOTA,RACIEL ESTRADA-LEON ,ET AL.
    - DETERMINATION OF SOME PHYSICOCHEMICAL CHARACTERISTICS, BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITY OF TROPICAL FRUITS FROM YUCATAN, MEXICO.
6. JOURNAL OF NATURAL REMEDIES 2012 Vol.12(2),162-73  $62423 [Full]
    - KOTHARI,VIJAY;GUPTA,ANKIT;NARANIWAL,MADHU.
    - COMPARATIVE STUDY OF VARIOUS METHODS FOR EXTRACTION OF ANTIOXIDANT AND ANTIBACTERIAL COMPOUNDS FROM PLANT SEEDS.
7. FOOD CHEM 2010 Vol.123(),77-84  $30634 [Full]
    - ISABELLE M,LEE BL,LIM MT,ET AL.
    - ANTIOXIDANT ACTIVITY AND PROFILES OF COMMON FRUITS IN SINGAPORE.
8. FOOD RES INT 2010 Vol.43(),285-8  $27567 [Full]
    - VIJAYA KUMAR REDDY C,SREERAMULU D,RAGHUNATH M
    - ANTIOXIDANT OF FRESH AND DRY FRUITS COMMONLY CONSUMED IN INDIA.
9. J FOOD BIOCHEM 2007 Vol.31(3),399-414  385178 [Abstract]
    - KULKARNI AP,POLICEGOUDRA RS,ARADHYA SM
    - CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF SAPOTA (ACHRAS SAPOTA LINN.) FRUIT.
10. ABSTRACTS OF PAPERS, 232ND ACS NATIONAL MEETING, SAN FRANCISCO, CA, UNITED STATES, SEPT 10-14, 2006 2006 Vol.(),AGFD-168  369573 [Abstract]
    - MAHATTANATAWEE K,MANTHEY JA,LUZIO G,ET AL.
    - ANTIOXIDANT, FIBER AND PHENOLIC CONTENT OF SELECT TROPICAL FRUITS GROWN IN FLORIDA.
11. J AGRIC FOOD CHEM 2006 Vol.54(19),7355-63  405642 [Abstract]
    - MAHATTANATAWEE K,MANTHEY JA,LUZIO G,ET AL.
    - TOTAL ANTIOXIDANT ACTIVITY AND FIBER CONTENT OF SELECT FLORIDA-GROWN TROPICAL FRUITS.
12. J NAT PROD 2003 Vol.66(7),983-6  $11483 [Full]
    - MA J,LUO X-D,PROTIVA P,ET AL.
    - BIOACTIVE NOVEL POLYPHENOLS FROM THE FRUIT OF MANILKARA ZAPOTA (SAPODILLA).