Thai / English Name  Genus  Biological Activity

MYRTACEAE Eucalyptus globulus  Labill.


ANTIOXIDANT ACTIVITY


1 - 20 of total 47 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง

1. LWT - FOOD SCI TECHNOL 2016 Vol.68(),356-64  $62061 [Full]
    - JAWHAR HAFSA,MED ALI SMACH,MED RAAFET BEN KHEDHER,ET AL.
    - PHYSICAL, ANTIOXIDANT AND ANTIMICROBIAL PROPERTIES OF CHITOSAN FILMS CONTAINING EUCALYPTUS GLOBULUS ESSENTIAL OIL.
2. AFR J BIOTECHNOL 2014 Vol.13(1),156-62  $63178 [Full]
    - GOMETI,AJIROGHENE S.;OGUGUA,VICTOR N.;JOSHUA,PARKER E.;ET AL.
    - ANTI-OXIDATIVE POTENTIALS OF SOME MEDICINAL PLANTS ON LIPID PEROXIDATION IN ALLOXAN-INDUCED DIABETIC RATS.
3. IND CROP PROD 2013 Vol.41(),85-9  $49897 [Full]
    - BOULEKBACHE-MAKHLOUF,LILA;SLIMANI,SAKINA;MADANI,KHODIR.
    - TOTAL PHENOLIC CONTENT, ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF FRUITS OF EUCALYPTUS GLOBULUS CULTIVATED IN ALGERIA.
4. PLANTA MED 2013 Vol.79(13),PJ22  485675 [Abstract]
    - R KACEM,Y HEMISSI,S TALBI,ET AL.
    - TOTAL POLYPHENOL CONTENT AND ASSESSMENT OF ANTIOXIDANT ACTIVITY OF SELECTED MEDICINAL PLANTS.
5. FOOD CHEM 2013 Vol.141(),495-502  $45929 [Full]
    - SANDRA RIVAS,ENMA CONDE,ANDRES MOURE .,ET AL.
    - CHARACTERIZATION, REFINING AND ANTIOXIDANT ACTIVITY OF SACCHARIDES DERIVED FROM HEMICELLULOSES OF WOOD AND RICE HUSKS.
6. LWT - FOOD SCIENCE AND TECHNOLOGY 2013 Vol.50(),320-5  $42731 [Full]
    - MARIA S. GIAO,CLAUDIA I. PEREIRA,MANUELA E. PINTADO,ET AL.
    - EFFECT OF TECHNOLOGICAL PROCESSING UPON THE ANTIOXIDANT CAPACITY OF AROMATIC AND MEDICINAL PLANT INFUSIONS: FROM HARVEST TO PACKAGING.
7. ANTIOXIDANTS 2013 Vol.2(3),110-21  $64862 [Full]
    - LUGEMWA,FULGENTIUS NELSON;SNYDER,AMANDA L.;SHAIKH,KOONJ.
    - DETERMINATION OF RADICAL SCAVENGING ACTIVITY AND TOTAL PHENOLS OF WINE AND SPICES: A RANDOMIZED STUDY.
8. ANTIOXIDANTS 2013 Vol.2(1),11-22  $48637 [Full]
    - PROESTOS,CHARALAMPOS;LYTOUDI,KONSTANTINA;MAVROMELANIDOU,OLGA KONSTANTINA;ET AL.
    - ANTIOXIDANT CAPACITY OF SELECTED PLANT EXTRACTS AND THEIR ESSENTIAL OILS.
9. J AGRIC FOOD CHEM 2012 Vol.60(),11343-50  $43706 [Full]
    - MAI MITOSHI,ISOKO KURIYAMA,HIROTO NAKAYAMA,ET AL.
    - EFFECTS OF ESSENTIAL OILS FROM HERBAL PLANTS AND CITRUS FRUITS ON DNA POLYMERASE INHIBITORY, CANCER CELL GROWTH INHIBITORY, ANTIALLERGIC, AND ANTIOXIDANT ACTIVITIES.
10. MOLECULES 2011 Vol.16(),7672-90  $62951 [Full]
    - AAZZA,SMAIL;LYOUSSI,BADIA;MIGUEL,MARIA G.
    - ANTIOXIDANT AND ANTIACETYLCHOLINESTERASE ACTIVITIES OF SOME COMMERCIAL ESSENTIAL OILS AND THEIR MAJOR COMPOUNDS.
11. J AGRIC FOOD CHEM 2011 Vol.59(),9158-65  $38180 [Full]
    - ENMA CONDE,ANDRES MOURE,HERMINIA DOMNGUEZ,ET AL.
    - PURIFIED PHENOLICS FROM HYDROTHERMAL TREATMENTS OF BIOMASS: ABILITY TO PROTECT SUNFLOWER BULK OIL AND MODEL FOOD EMULSIONS FROM OXIDATION.
12. J AGRIC FOOD CHEM 2010 Vol.58(),7218-25  $30543 [Full]
    - WEI A,SHIBAMOTO T
    - ANTIOXIDANT/LIPOXYGENASE INHIBITORY ACTIVITIES AND CHEMICAL COMPOSITIONS OF SELECTED ESSENTIAL OILS.
13. J MED FOOD 2009 Vol.12(1),175-83  $29430 [Full]
    - ALMEIDA IF,FERNANDES E,LIMA JLFC,ET AL.
    - OXYGEN AND NITROGEN REACTIVE SPECIES ARE EFFECTIVELY SCAVENGED BY EUCALYPTUS GLOBULUS LEAF WATER EXTRACT.
14. J AGRIC FOOD CHEM 2009 Vol.57(5),1655-66  $22766 [Full]
    - MOON J-K,SHIBAMOTO T
    - ANTIOXIDANT ASSAYS FOR PLANT AND FOOD COMPONENTS.
15. J AGRIC FOOD CHEM 2009 Vol.57(5),1768-74  $22767 [Full]
    - DUDONNE S,VITRAC X,COUTIERE P
    - COMPARATIVE STUDY OF ANTIOXIDANT PROPERTIES AND TOTAL PHENOLIC CONTENT OF 30 PLANT EXTRACTS OF INDUSTRIAL INTEREST USING DPPH, ABTS, FRAP, SOD, AND ORAC ASSAYS.
16. J FOOD SCI 2009 Vol.74(6),C419-25  $27075 [Full]
    - YOO KM,HWANG I-K,MOON BK
    - COMPARATIVE FLAVONOIDS CONTENTS OF SELECTED HERBS AND ASSOCIATIONS OF THEIR RADICAL SCAVENGING ACTIVITY WITH ANTIPROLIFERATIVE ACTIONS IN V79-4 CELLS.
17. J PHARM BIOMED ANAL 2009 Vol.50(3),432-9  $24692 [Full]
    - BERETTA G,ARTALI R,CANEVA E,ET AL.
    - QUINOLINE ALKALOIDS IN HONEY: FURTHER ANALYTICAL (HPLC-DAD-ESI-MS, MULTIDIMENSIONAL DIFFUSION-ORDERED NMR SPECTROSCOPY), THEORETICAL AND CHEMOMETRIC STUDIES.
18. ASIAN J CHEM 2009 Vol.21(4),2684-94  472759 [Abstract]
    - KOLAYLI S,OCAK M,ALIYAZICIOGLU R,ET AL.
    - CHEMICAL ANALYSIS AND BIOLOGICAL ACTIVITIES OF ESSENTIAL OILS FROM TRUNK-BARKS OF 8 TREES.
19. PHARMACOLOGYONLINE 2009 Vol.1(),200-8  $29469 [Full]
    - GUPTA AD,PUNDEER V,BANDE G,ET AL.
    - EVALUATION OF ANTIOXIDANT ACTIVITY OF FOUR FOLK ANTIDIABETIC MEDICINAL PLANTS OF INDIA.
20. FAMING ZHUANLI SHENQING GONGKAI SHUOMINGSHU CN 101156602 2008 Vol.(),7pp  402620 [Abstract]
    - WANG W,LUO H
    - PREPARATION METHOD OF NATURAL PYRETHRIN POWDER WITH HIGH STABILITY.