SOLANACEAE Lycopersicon esculentum Mill.
EFFECT OF TEMPERATURE ON PLANT GROWTH AND CONSTITUENTS
1 - 2 of total 2 item(s) found
1.
J AGRIC FOOD CHEM 2013 Vol.61(),1138-45 $44792 [Full] - DAVID L. EHRET,KEVIN USHER,TOM HELMER,ET AL.
- TOMATO FRUIT ANTIOXIDANTS IN RELATION TO SALINITY AND GREENHOUSE CLIMATE.
2.
PLANT SCI 2012 Vol.196(),8-17 $42777 [Full] - Y.F. LIU, M.F. QI, T.L. LI
- PHOTOSYNTHESIS, PHOTOINHIBITION, AND ANTIOXIDANT SYSTEM IN TOMATO LEAVES STRESSED BY LOW NIGHT TEMPERATURE AND THEIR SUBSEQUENT RECOVERY.