Thai / English Name  Genus  Biological Activity

SOLANACEAE Lycopersicon esculentum  Mill.


HOMOCYSTEINE LEVEL DECREASE


1 - 4 of total 4 item(s) found

1. FOOD CHEM TOXICOL 2013 Vol.61(),9-13  $48690 [Full]
    - CHRISTINA TSITSIMPIKOU,NASSIA KIOUKIA-FOUGIA,KONSTANTINOS TSAROUHAS,ET AL.
    - ADMINISTRATION OF TOMATO JUICE AMELIORATES LACTATE DEHYDROGENASE AND CREATININE KINASE RESPONSES TO ANAEROBIC TRAINING.
2. FOOD CHEM 2012 Vol.134(),127-33  $40726 [Full]
    - REBECA MARTINEZ-TOMAS,FRANCISCA PEREZ-LLAMAS,MARIA SANCHEZ-CAMPILLO,ET AL.
    - DAILY INTAKE OF FRUIT AND VEGETABLE SOUPS PROCESSED IN DIFFERENT WAYS INCREASES HUMAN SERUM BETA-CAROTENE AND LYCOPENE CONCENTRATIONS AND REDUCES LEVELS OF SEVERAL OXIDATIVE STRESS MARKERS IN HEALTHY SUBJECTS.
3. NUTRITION & METABOLISM 2010 Vol.7(),  $32092 [Full]
    - HERMSDORFF HHM,ZULET MA,PUCHAU B,ET AL.
    - FRUIT AND VEGETABLE CONSUMPTION AND PROINFLAMMATORY GENE EXPRESSION FROM PERIPHERAL BLOOD MONONUCLEAR CELLS IN YOUNG ADULTS: A TRANSLATIONAL STUDY.
4. NUTRITION & METABOLISM 2010 Vol.7(),  $31819 [Full]
    - HERMSDORFF HH,ZULET MA,PUCHAU B,ET AL.
    - FRUIT AND VEGETABLE CONSUMPTION AND PROINFLAMMATORY GENE EXPRESSION FROM PERIPHERAL BLOOD MONONUCLEAR CELLS IN YOUNG ADULTS: A TRANSLATIONAL STUDY.