SOLANACEAE Lycopersicon esculentum Mill.
FEED EFFICIENCY IMPROVEMENT
1 - 6 of total 6 item(s) found
1.
INTERNATIONAL JOURNAL OF ADVANCED BIOLOGICAL AND BIOMEDICAL RESEARCH 2014 Vol.2(11),2761-7 $71061 [Full] - AZIMI,AREZOO;IMANPOOR,MOHAMMAD REZA;MALEKNEJAD,RASOOL;ET AL.
- EFFECTS OF NATURAL (RED BELL PEPPER & TOMATO) AND SYNTHETIC (ASTAXANTHIN & [beta]-CAROTENE) PIGMENTS ON FLOWER HORN FISH (CICHLASOMA SP.) BLOOD PARAMETERS.
2.
ACTA SCIENTIARUM, ANIMAL SCIENCES 2007 Vol.29(4),387-94 418688 [Abstract] - LOUREIRO RRS,RABELLO CB-V,LUDKE JV,ET AL.
- TOMATO MEAL (LYCOPERSICUM ESCULENTUM MILL.) IN NUTRITION OF LAYING HENS.
3.
ARCHIV FUER GEFLUEGELKUNDE 2004 Vol.68(1),34-8 276875 [Abstract] - NIKOLAKAKIS I,BANAKIS D,FLOROU-PANERI P,ET AL.
- EFFECT OF DRIED TOMATO PULP ON PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING QUAILS.
4.
CUBAN JOURNAL OF AGRICTURAL SCIENCE 2001 Vol.35(4),309-12 238213 [Abstract] - OJEDA A,TORREALBA N
- CHEMICAL CHARACTERIZATION AND DIGESTIBILITY OF TOMATO PROCESSING RESIDUES IN SHEEP.
5.
KISERLETUGYI KOZLEMENYEK 1937 Vol.40(),125-8 099812 [Abstract] - TANGL H
- THE FEEDING VALUE OF TOAMTO POMACE.
6.
AM J DISEASES CHILDREN 1926 Vol.35(),524-9 A03594 [Abstract] - DAVIS EM,STILLMAN HA
- FRUIT AND VEGETABLE JUICES USED IN INFANT FEEDING.