PHARM Search Results

SOLANACEAE Lycopersicon esculentum  Mill.

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HYPOTRIGLYCERIDEMIA ACTIVITY

1 - 8 of total 8 item(s) found

1. NUTRIENTS 2016 Vol.8(3),170  $71734 [Full]
    - VALDERAS-MARTINEZ PALMIRA;CHIVA-BLANCH GEMMA;CASAS ROSA;ET AL.
    - TOMATO SAUCE ENRICHED WITH OLIVE OIL EXERTS GREATER EFFECTS ON CARDIOVASCULAR DISEASE RISK FACTORS THAN RAW TOMATO AND TOMATO SAUCE: A RANDOMIZED TRIAL.
2. FOOD CHEM 2012 Vol.134(),127-33  $40726 [Full]
    - REBECA MARTINEZ-TOMAS,FRANCISCA PEREZ-LLAMAS,MARIA SANCHEZ-CAMPILLO,ET AL.
    - DAILY INTAKE OF FRUIT AND VEGETABLE SOUPS PROCESSED IN DIFFERENT WAYS INCREASES HUMAN SERUM BETA-CAROTENE AND LYCOPENE CONCENTRATIONS AND REDUCES LEVELS OF SEVERAL OXIDATIVE STRESS MARKERS IN HEALTHY SUBJECTS.
3. NUTR RES 2010 Vol.30(),66-73  $28227 [Full]
    - ALSHATWAI AA,AL OBAAID MA,AL SEDAIRY SA,ET AL.
    - TOMATO POWDER IS MORE PROTECTIVE THAN LYCOPENE SUPPLEMENT AGAINST LIPID PEROXIDATION IN RATS.
4. FOOD CHEM TOXICOL 2010 Vol.48(),937-43  $28613 [Full]
    - CHO A-S,JEON S-M,KIM M-J,ET AL.
    - CHLOROGENIC ACID EXHIBITS ANTI-OBESITY PROPERTY AND IMPROVES LIPID METABOLISM IN HIGH-FAT DIET-INDUCED-OBESE MICE.
5. INDIAN J ANIM NUTR 2007 Vol.24(4),219-22  441934 [Abstract]
    - DEVASENA B,RAVI A,PUNYAKUMARI B,ET AL.
    - CARCASS CHARACTERISTICS AND SERUM LIPID PROFILE OF RABBITS FED DIETS CONTAINING TOMATO POMACE.
6. J AGRIC FOOD CHEM 2007 Vol.55(16),6475-81  357873 [Abstract]
    - SHEN Y-C,CHEN S-L,WANG C-K
    - CONTRIBUTION OF TOMATO PHENOLICS TO ANTIOXIDATION AND DOWN-REGULATION OF BLOOD LIPIDS.
7. EUR J NUTR 2007 Vol.46(8),468-75  397565 [Abstract]
    - GITENAY D,LYAN B,RAMBEAU M,ET AL.
    - COMPARISON OF LYCOPENE AND TOMATO EFFECTS ON BIOMARKERS OF OXIDATIVE STRESS IN VITAMIN E DEFICIENT RATS.
8. CLIN INVEST MED 2006 Vol.29(5),298-300  336836 [Abstract]
    - BLUM A,MEREI M,KAREM A,ET AL.
    - EFFECTS OF TOMATOES ON THE LIPID PROFILE.