Thai / English Name  Genus  Biological Activity

SOLANACEAE Lycopersicon esculentum  Mill.


ANTIEDEMA ACTIVITY


1 - 2 of total 2 item(s) found

1. FOOD CHEM 2014 Vol.159(),353-60  $50256 [Full]
    - HONGYAN LI,ZEYUAN DENG,RONGHUA LIU,ET AL.
    - BIOACCESSIBILITY,IN VITRO ANTIOXIDANT ACTIVITIES AND IN VIVO ANTI-INFLAMMATORY ACTIVITIES OF A PURPLE TOMATO (SOLANUM LYCOPERSICUM L.).
2. J AGRIC FOOD CHEM 2013 Vol.61(),7284-93  $46608 [Full]
    - ANDREIA ASCENSO,SONIA PINHO,CARLA ELEUTERIO,ET AL.
    - LYCOPENE FROM TOMATOES: VESICULAR NANOCARRIER FORMULATIONS FOR DERMAL DELIVERY.