Thai / English Name  Genus  Biological Activity

SOLANACEAE Lycopersicon esculentum  Mill.


RENAL FUNCTION IMPROVEMENT


1 - 3 of total 3 item(s) found

1. J AGRIC FOOD CHEM 2011 Vol.59(),2966-71  $36876 [Full]
    - KAZUTAKA YOSHIDA,HIDEKATSU YOKOYAMA,TAKAAKI OTEKI,ET AL.
    - EVALUATION OF THE EFFECT OF DIETARY LYCOPENE, THE MAIN CAROTENOID IN TOMATO (LYCOPERSICON ESCULENTUM), ON THE IN VIVO RENAL REDUCING ABILITY BY A RADIOFREQUENCY ELECTRON PARAMAGNETIC RESONANCE METHOD.
2. U S PAT APPL PUBL US 2009239825 2009 Vol.(),10pp  $27743 [Full]
    - KUO FF
    - MULTI-CAROTENOIDS COMPOSITIONS AND USES THEREFOR.
3. FAMING ZHUANLI SHENQING GONGKAI SHUOMINGSHU CN 101233917 2008 Vol.(),5pp  421737 [Abstract]
    - LI T,ZHANG L
    - CHILI PASTE PREPARED FROM TOMATO, LYCIUM BARBARUM AND MINCED GARLIC WITH HEALTH PROMOTING EFFECTS, AND ITS PREPARATION.