PHARM Search Results

SOLANACEAE Lycopersicon esculentum  Mill.

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GASTROINTESTINAL EFFECTS (UNSPECIFIED)

1 - 7 of total 7 item(s) found

1. FOOD CHEM 2017 Vol.221(),1346-53  $69062 [Full]
    - DAVIDE TREGGIARI,GIANNI ZOCCATELLI,ROBERTO CHIGNOLA,ET AL.
    - TOMATO CYSTINE-KNOT MINIPROTEINS POSSESSING ANTI-ANGIOGENIC ACTIVITY EXHIBIT IN VITRO GASTROINTESTINAL STABILITY, INTESTINAL ABSORPTION AND RESISTANCE TO FOOD INDUSTRIAL PROCESSING.
2. FAMING ZHUANLI SHENQING GONGKAI SHUOMINGSHU CN 101683161 2010 Vol.(),  473659 [Abstract]
    - LIU Y
    - METHOD FOR MANUFACTURING NATURAL TEA BEVERAGES FOR CLEARING HEAT.
3. REPUB KOREA KR 937455 2010 Vol.(),  474044 [Abstract]
    - KIM JG,KIM CN,JUNG HY,ET AL.
    - METHOD FOR PRODUCING DEFECATION- PROMOTING FOOD CONTAINING SEMEN PLANTAGINIS SKIN, RICE BRAN FERMENTATION EXTRACT, AND YEAST EXTRACT.
4. REPUB. KOREA KR 937455 2010 Vol.(),  473259 [Abstract]
    - KIM JG,KIM CN,JUNG HY,ET AL.
    - METHOD FOR PRODUCING DEFECATION- PROMOTING FOOD CONTAINING SEMEN PLANTAGINIS SKIN, RICE BRAN FERMENTATION EXTRACT, AND YEAST EXTRACT.
5. BR J NUTR 2007 Vol.98(),789-95  $38284 [Full]
    - PAOLA PALOZZA,SIMONA SERINI,ALMA BONINSEGNA,ET AL.
    - THE GROWTH-INHIBITORY EFFECTS OF TOMATOES DIGESTED IN VITRO IN COLON ADENOCARCINOMA CELLS OCCUR THROUGH DOWN REGULATION OF CYCLIN D1, BCL-2 AND BCL-XL.
6. JPN KOKAI TOKKYO KOHO JP 2001095528 2001 Vol.(),8pp  366186 [Abstract]
    - YOSHIKAWA M,KUDO T,NAGAOKA M,ET AL.
    - FOODS CONTAINING FUCOIDAN FOR TREATMENT OF NUD (NON-ULCER DYSPEPSIA).
7. VOPR PITAN 1986 Vol.(1),19-22  382152 [Abstract]
    - LORANSKAIA TI,KHOROMSKII LN,BENEDIKT VV
    - EFFECTS OF A SERIES OF FOOD SUBSTANCES ON MOTOR AND EMPTYING FUNCTION OF THE GASTRIC STUMP AND DIVERTING INTESTINAL LOOP AFTER STOMACH RESECTION AND TRUNCAL VAGOTOMY.