SOLANACEAE Lycopersicon esculentum Mill.
HEPATIC LIPID DECREASE
1 - 8 of total 8 item(s) found
1.
RES J PHARM BIOL CHEM SCI 2015 Vol.6(2),1602-13 $57563 [Full] - AL-OKBI,SAHAR Y.;MOHAMED,DOHA A.;HAMED,THANAA E.
- PROTECTION FROM STEATOHEPATITIS AND ITS RISK FACTORS BY PLANTS FOOD MIXTURES.
2.
FOOD CHEM 2013 Vol.141(),3241-9 $46757 [Full] - JU-HYE LEE,HYUN-DONG CHO,JI-HYE JEONG,ET AL.
- NEW VINEGAR PRODUCED BY TOMATO SUPPRESSES ADIPOCYTE DIFFERENTIATION AND FAT ACCUMULATION IN 3T3-L1 CELLS AND OBESE RAT MODEL.
3.
FOOD CHEM 2013 Vol.139(),589-96 $45231 [Full] - DONGYAN SHAO,GLENN E. BARTLEY,WALLACE YOKOYAMA,ET AL.
- PLASMA AND HEPATIC CHOLESTEROL-LOWERING EFFECTS OF TOMATO POMACE, TOMATO SEED OIL AND DEFATTED TOMATO SEED IN HAMSTERS FED WITH HIGH-FAT DIETS.
4.
SHIPIN GONGYE KEJI 2012 Vol.33(9),408-11 485409 [Abstract] - WU,JIANZHANG;LI,CIYU;LIU,JINLEI;ET AL.
- EFFECT OF CRUDE EXTRACT OF ESCULEOSIDE A FORM LYCOPERSICON ESCULENTUM ON SERUM LIPID AND LIVER IN EXPERIMENTAL ATHEROSCLEROSIS RATS.
5.
PLOS ONE 2012 Vol.7(2),e31317 $47094 [Full] - KIM YOUNG-IL;HIRAI SHIZUKA;GOTO TSUYOSHI;ET AL.
- POTENT PPARแ ACTIVATOR DERIVED FROM TOMATO JUICE, 13-OXO-9,11-OCTADECADIENOIC ACID, DECREASES PLASMA AND HEPATIC TRIGLYCERIDE IN OBESE DIABETIC MIC.
6.
J AGRIC FOOD CHEM 2012 Vol.60(),8386-94 $42520 [Full] - LAUREN E. CONLON,RYAN D. KING,NANCY E. MORAN,ET AL.
- COCONUT OIL ENHANCES TOMATO CAROTENOID TISSUE ACCUMULATION COMPARED TO SAFFOWER OIL IN THE MONGOLIAN GERBIL (MERIONES UNGUICULATUS).
7.
FOOD CHEM TOXICOL 2010 Vol.48(),937-43 $28613 [Full] - CHO A-S,JEON S-M,KIM M-J,ET AL.
- CHLOROGENIC ACID EXHIBITS ANTI-OBESITY PROPERTY AND IMPROVES LIPID METABOLISM IN HIGH-FAT DIET-INDUCED-OBESE MICE.
8.
FOOD CHEM TOXICOL 2009 Vol.47(8),2076-82 $24733 [Full] - WOO M-N,BOK S-H,CHOI M-S
- HYPOLIPIDEMIC AND BODY FAT-LOWERING EFFECTS OF FATCLEAN IN RATS FED A HIGH-FAT DIET.