Thai / English Name  Genus  Biological Activity

SOLANACEAE Lycopersicon esculentum  Mill.


GLUTATHIONE REDUCTASE STIMULATION


1 - 3 of total 3 item(s) found

1. ANN NUTR METAB 2007 Vol.51(5),477-81  $19070 [Full]
    - BOSE KSC,AGRAWAL BK
    - EFFECT OF LYCOPENE FROM TOMATOES (COOKED) ON PLASMA ANTIOXIDANT ENZYMES, LIPID PEROXIDATION RATE AND LIPID PROFILE IN GRADE-I HYPERTENSION.
2. INDIAN JOURNAL OF CLINICAL BIOCHEMISTRY 2007 Vol.22(1),95-8  348172 [Abstract]
    - SUBHASH K,BOSE C,AGRAWAL BK
    - EFFECT OF SHORT TERM SUPPLEMENTATION OF TOMATOES ON ANTIOXIDANT ENZYMES AND LIPID PEROXIDATION IN TYPE-II DIABETES.
3. NUTRITION RESEARCH (NEW YORK, NY, UNITED STATES) 2004 Vol.24(2),133-46  266289 [Abstract]
    - BHUVANESWARI V,MOHAN KVPC,NAGINI S
    - COMBINATION CHEMOPREVENTION BY TOMATO AND GARLIC IN THE HAMSTER BUCCAL POUCH CARCINOGENESIS MODEL.