SOLANACEAE Lycopersicon esculentum Mill.
ANTIRADIATION EFFECT
1 - 6 of total 6 item(s) found
1.
U S PAT APPL PUBL US 2008014156 2008 Vol.(),7pp 386494 [Abstract] - HORN GT
- PHOTOPROTECTANT COMPOSITION FOR PREVENTING SUNBURN AND SUN DAMAGE TO THE SKIN.
2.
RUSS RU 2277790 2006 Vol.(),6pp 316065 [Abstract] - PETRIK AA,PAKHOMOV AN,ARTEM'EV AV,ET AL.
- FUNCTIONAL FOOD PRODUCT.
3.
INT J VITAM NUTR RES 2005 Vol.75(1),54-60 290279 [Abstract] - AUST O,STAHL W,SIES H,ET AL.
- SUPPLEMENTATION WITH TOMATO-BASED PRODUCTS INCREASES LYCOPENE, PHYTOFLUENE, AND PHYTOENE LEVELS IN HUMAN SERUM AND PROTECTS AGAINST UV-LIGHT-INDUCED ERYTHEMA.
4.
J NUTR 2001 Vol.131(5),1449-51 209768 [Abstract] - STAHL W,HEINRICH U,WISEMAN S,ET AL.
- DIETARY TOMATO PASTE PROTECTS AGAINST ULTRAVIOLET LIGHT-INDUCED ERYTHEMA IN HUMANS.
5.
JPN KOKAI TOKKYO KOHO JP 2000229827 2000 Vol.(),12pp 361021 [Abstract] - UEHARA S,KAMEYAMA K,KONDO C,ET AL.
- ANTIAGING COSMETICS CONTAINING TOMATO PIGMENTS.
6.
CHEM PAPERS 1999 Vol.53(3),174-83 $41487 [Full] - I. MAROVA,B. SLOVAK,H. BILKOVA,ET AL.
- PHYSIOLOGICALLY SIGNIFICANT CAROTENOIDS AND THEIR COMMON FOOD SOURCES IN CZECH POPULATION.