Thai / English Name  Genus  Biological Activity

BALSAMINACEAE Impatiens balsamina  L.


ANTIOXIDANT ACTIVITY


1 - 4 of total 4 item(s) found

1. LWT-FOOD SCIENCE AND TECHNOLOGY 2008 Vol.41(9),1586-91  $19945 [Full]
    - YOUWEI Z,JINLIAN Z,YONGHONG P
    - A COMPARATIVE STUDY ON THE FREE RADICAL SCAVENGING ACTIVITIES OF SOME FRESH FLOWERS IN SOUTHERN CHINA.
2. SHIPIN KEXUE (BEIJING, CHINA) 2007 Vol.28(2),48-50  413643 [Abstract]
    - HU X,HAN Z,LIU Y,ET AL.
    - STUDY ON ANTIOXIDATIVE ACTIVITY OF EXTRACTS FROM FLOWERS OF IMPATIENS BALSAMINA L.
3. J SCI FOOD AGRIC 2006 Vol.86(14),2395-403  359684 [Abstract]
    - YANG R-Y,TSOU SCS,LEE T-C,ET AL.
    - DISTRIBUTION OF 127 EDIBLE PLANT SPECIES FOR ANTIOXIDANT ACTIVITIES BY TWO ASSAYS.
4. ZHIWU ZIYUAN YU HUANJING XUEBAO 2002 Vol.11(2),21-4  375755 [Abstract]
    - LIAO L,PENG Y,LI L
    - ANTIOXIDANT ACTIVITIES OF 35 KINDS OF FRESH FLOWERS.