MALVACEAE Abelmoschus moschatus Medik. subsp. moschatus
ANTIOXIDANT ACTIVITY
1 - 3 of total 3 item(s) found
1.
J AGRIC FOOD CHEM 2009 Vol.57(5),1768-74 $22767 [Full] - DUDONNE S,VITRAC X,COUTIERE P
- COMPARATIVE STUDY OF ANTIOXIDANT PROPERTIES AND TOTAL PHENOLIC CONTENT OF 30 PLANT EXTRACTS OF INDUSTRIAL INTEREST USING DPPH, ABTS, FRAP, SOD, AND ORAC ASSAYS.
2.
J SCI FOOD AGRIC 2006 Vol.86(14),2395-403 359684 [Abstract] - YANG R-Y,TSOU SCS,LEE T-C,ET AL.
- DISTRIBUTION OF 127 EDIBLE PLANT SPECIES FOR ANTIOXIDANT ACTIVITIES BY TWO ASSAYS.
3.
J SCI FOOD AGRIC 2006 Vol.86(14),2395-403 361036 [Abstract] - YANG R-Y,TSOU SCS,LEE T-C,ET AL.
- DISTRIBUTION OF 127 EDIBLE PLANT SPECIES FOR ANTIOXIDANT ACTIVITIES BY TWO ASSAYS.