PHARM Search Results

LEGUMINOSAE (FABACEAE) - CAESALPINIOIDEAE Bauhinia purpurea  L.

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ANTIOXIDANT ACTIVITY

1 - 6 of total 6 item(s) found

1. J FUNCT FOODS 2014 Vol.6(),319-30  $52802 [Full]
    - LI,AN-NA;LI,SHA;LI,HUA-BIN;ET AL.
    - TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT CAPACITIES OF 51 EDIBLE AND WILD FLOWERS.
2. AFR J BIOTECHNOL 2011 Vol.10(45),9160-4  $65658 [Full]
    - AVINASH,P.;ATTITALLA,IDRESS H.;RAMGOPAL,M.;ET AL.
    - IN VITRO ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF BARK EXTRACTS OF BAUHINIA PURPUREA.
3. FOOD CHEM 2005 Vol.92(),491-7  $45682 [Full]
    - ANCHANA CHANWITHEESUK, APHIWAT TEERAWUTGULRAG, NUANSRI RAKARIYATHAM
    - SCREENING OF ANTIOXIDANT ACTIVITY AND ANTIOXIDANT COMPOUNDS OF SOME EDIBLE PLANTS OF THAILAND.
4. FOOD CHEM 2005 Vol.92(3),491-7  375753 [Abstract]
    - CHANWITHEESUK A,TEERAWUTGULRAG A,RAKARIYATHAM N
    - SCREENING OF ANTIOXIDANT ACTIVITY AND ANTIOXIDANT COMPOUNDS OF SOME EDIBLE PLANTS OF THAILAND.
5. ZHIWU ZIYUAN YU HUANJING XUEBAO 2002 Vol.11(2),21-4  375755 [Abstract]
    - LIAO L,PENG Y,LI L
    - ANTIOXIDANT ACTIVITIES OF 35 KINDS OF FRESH FLOWERS.
6. J ETHNOPHARMACOL 1999 Vol.67(),233-9  $06798 [Full]
    - PANDA S,KAR A
    - WITHANIA SOMNIFERA AND BAUHINIA PURPUREA IN THE REGULATION OF CIRCULATING THYROID HORMONE CONCENTRATIONS IN FEMALE MICE.