ZINGIBERACEAE Zingiber officinale Roscoe
ANTIOXIDANT ACTIVITY
1 - 20 of total 314 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง1.
วารสารการแพทย์แผนไทยและการแพทย์ทางเลือก 2557 Vol.12(2),44 489296 [Abstract] - รัตติกาล รักแก้ว, กรวินท์วิชญู์ บุญพิสุทธินันท์, อุษา โสดามุข และคณะ
- ฤทธิ์ต้านเอนไซม์ไลเปสของสารสกัดจากตำรับยาสมุนไพรไทย
2.
LWT - FOOD SCI TECHNOL 2017 Vol.81(),118-27 $70903 [Full] - HEENA SHARMA,S.K. MENDIRATTA,RAVI KANT AGRAWAL,ET AL.
- USE OF VARIOUS ESSENTIAL OILS AS BIO PRESERVATIVES AND THEIR EFFECT ON THE QUALITY OF VACUUM PACKAGED FRESH CHICKEN SAUSAGES UNDER FROZEN CONDITIONS.
3.
FOOD CHEM 2016 Vol.197(),1292-300 $61462 [Full] - KEJING AN,DANDAN ZHAO,ZHENGFU WANG,ET AL.
- COMPARISON OF DIFFERENT DRYING METHODS ON CHINESE GINGER (ZINGIBER OFFICINALE ROSCOE): CHANGES IN VOLATILES, CHEMICAL PROFILE, ANTIOXIDANT PROPERTIES, AND MICROSTRUCTURE.
4.
PHYTOMEDICINE 2016 Vol.23(),200-13 $62791 [Full] - CHETHAN SAMPATH,YINGDONG ZHU,SHENGMIN SANG,ET AL.
- BIOACTIVE COMPOUNDS ISOLATED FROM APPLE, TEA, AND GINGER PROTECT AGAINST DICARBONYL INDUCED STRESS IN CULTURED HUMAN RETINAL EPITHELIAL CELLS.
5.
PHYTOTHER RES 2016 Vol.30(),646-53 $64213 [Full] - SURESH KATHIRESAN,ANNAMALAI GOVINDHAN
- [6]-SHOGAOL, A NOVEL CHEMOPREVENTOR IN 7,12- DIMETHYLBENZ[A]ANTHRACENE-INDUCED HAMSTER BUCCAL POUCH CARCINOGENESIS.
6.
LWT - FOOD SCI TECHNOL 2016 Vol.70(),119-25 $64361 [Full] - KELLY SIMON-BROWN,KEVIN MIS SOLVAL,ARANEE CHOTIKO,ET AL.
- MICROENCAPSULATION OF GINGER (ZINGIBER OFFICINALE) EXTRACT BY SPRAY DRYING TECHNOLOGY.
7.
J AGRIC FOOD CHEM 2016 Vol.64(),2062-71 $64379 [Full] - YI-SYUAN LAI,WAN-CHING LEE,YU-EN LIN,ET AL.
- GINGER ESSENTIAL OIL AMELIORATES HEPATIC INJURY AND LIPID ACCUMULATION IN HIGH FAT DIET-INDUCED NONALCOHOLIC FATTY LIVER DISEASE.
8.
J AGRIC FOOD CHEM 2016 Vol.64(),4716-24 $66235 [Full] - RENATO PEREZ-ROSES,ESTER RISCO,ROSER VILA,ET AL.
- BIOLOGICAL AND NONBIOLOGICAL ANTIOXIDANT ACTIVITY OF SOME ESSENTIAL OILS.
9.
LWT - FOOD SCI TECHNOL 2016 Vol.74(),70-6 $66994 [Full] - HONG-BO MI,XIN GUO,JIAN-RONG LI
- EFFECT OF 6-GINGEROL AS NATURAL ANTIOXIDANT ON THE LIPID OXIDATION IN RED DRUM FILLETS DURING REFRIGERATED STORAGE.
10.
J FOOD SCI TECHNOL 2016 Vol.53(1),451-60 $68098 [Full] - FERNANDES,R.P.P.;TRINDADE,M.A.;TONIN,F.G.;ET AL.
- EVALUATION OF ANTIOXIDANT CAPACITY OF 13 PLANT EXTRACTS BY THREE DIFFERENT METHODS: CLUSTER ANALYSES APPLIED FOR SELECTION OF THE NATURAL EXTRACTS WITH HIGHER ANTIOXIDANT CAPACITY TO REPLACE SYNTHETIC ANTIOXIDANT IN LAMB BURGERS.
11.
ธรรมศาสตร์เวชสาร 2016 Vol.16(4),600-7 $68664 [Full] - รุจิรัตน์ แก้วคุ้มภัย ทิพาพร ธาระวานิช อรุณพร อิฐรัตน์
- การศึกษาความคงตัว ต่อฤทธิ์การต้านอนุมูลอิสระและปริมาณสารประกอบ ฟีนอลรวมของสารสกัดชั้นเอทานอลของตำรับเบญจกูล
12.
J ANAL CHEM 2016 Vol.71(6),573-80 $69476 [Full] - ZIYATDINOVA,G.K.;ZIGANSHINA,E.R.;NGUYEN CONG,PH.;ET AL.
- DETERMINATION OF THE ANTIOXIDANT CAPACITY OF THE MICELLAR EXTRACTS OF SPICES IN BRIJ 35 MEDIUM BY DIFFERENTIAL PULSE VOLTAMMETRY.
13.
PLANTA MED 2016 Vol.82(),OA14 493944 [Abstract] - I JANTAN
- CARDIOVASCULAR PROTECTIVE EFFECTS OF STANDARDIZED EXTRACTS AND ISOLATED COMPOUNDS OF SELECTED MEDICINAL PLANTS FROM THE TROPICAL RAINFOREST.
14.
FOOD CHEM 2015 Vol.166(),261-9 $51937 [Full] - AGATA DURAK,URSZULA GAWLIK-DZIKI,IWONA KOWLSKA
- COFFEE WITH GINGER INTERACTIONS OF BIOLOGICALLY ACTIVE PHYTOCHEMICALS IN THE MODEL SYSTEM.
15.
FOOD CHEM 2015 Vol.173(),156-62 $53643 [Full] - OZLEM AKTURK GUMUSAY,ALEV AKPNAR BORAZAN,NURAN ERCAL,ET AL.
- DRYING EFFECTS ON THE ANTIOXIDANT PROPERTIES OF TOMATOES AND GINGER.
16.
PHYTOTHER RES 2015 Vol.29(),566-72 $55184 [Full] - BABAJIDE O. AJAYI, ISAAC A. ADEDARA,EBENEZER O. FAROMBI
- PHARMACOLOGICAL ACTIVITY OF 6-GINGEROL IN DEXTRAN SULPHATE SODIUM-INDUCED ULCERATIVE COLITIS IN BALB/C MICE.
17.
NUTRITION 2015 Vol.31(),703-7 $55617 [Full] - HOSSEIN IMANI,HADI TABIBI,IRAJ NAJAFI,ET AL.
- EFFECTS OF GINGER ON SERUM GLUCOSE, ADVANCED GLYCATION END PRODUCTS, AND INFLAMMATION IN PERITONEAL DIALYSIS PATIENTS.
18.
J ETHNOPHARMACOL 2015 Vol.166(),149-56 $55837 [Full] - GANG CHEN,YANG YANG,MOLI LIU,ET AL.
- BANXIA XIEXIN DECOCTION PROTECTS AGAINST DEXTRAN SULFATE SODIUM-INDUCED CHRONIC ULCERATIVE COLITIS IN MICE.
19.
NUTRITION 2015 Vol.31(),1008-17 $56850 [Full] - GOLLAPALLE LAKSHMINARAYANASHASTRY VISWANATHA M.PHARMA,LAKKAVALLI MOHAN SHARATH KUMAR,MOHAMED RAFIQ M.PHARMA.,ET AL.
- LC-MS/MS PROFILING AND NEUROPROTECTIVE EFFECTS OF MENTAT AGAINST TRANSIENT GLOBAL ISCHEMIA AND REPERFUSIONINDUCED BRAIN INJURY IN RATS.
20.
TALANTA 2015 Vol.138(),108-16 $57288 [Full] - CONDEZO-HOYOS,LUIS;ABDERRAHIM,FATIMA;ARRIBA,SILVIA M.;ET AL.
- A NOVEL, MICRO, RAPID AND DIRECT ASSAY TO ASSESS TOTAL ANTIOXIDANT CAPACITY OF SOLID FOODS.