Thai / English Name  Genus  Biological Activity

ASCLEPIADACEAE Sarcostemma acidum  Voigt


ANTIOXIDANT ACTIVITY


1 - 3 of total 3 item(s) found

1. FOOD CHEM 2017 Vol.221(),689-97  $69052 [Full]
    - FEDERICA GIUSTI,GIOVANNI CAPRIOLI,MASSIMO RICCIUTELLI,ET AL.
    - DETERMINATION OF FOURTEEN POLYPHENOLS IN PULSES BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-DIODE ARRAY DETECTION (HPLC-DAD) AND CORRELATION STUDY WITH ANTIOXIDANT ACTIVITY AND COLOUR.
2. NATURAL PRODUCT RESEARCH, PART B: BIOACTIVE NATURAL PRODUCTS 2010 Vol.24(3),206-21  474532 [Abstract]
    - SURVESWARAN S,CAI Y-Z,XING J,ET AL.
    - ANTIOXIDANT PROPERTIES AND PRINCIPAL PHENOLIC PHYTOCHEMICALS OF INDIAN MEDICINAL PLANTS FROM ASCLEPIADOIDEAE AND PERIPLOCOIDEAE.
3. NATURAL PRODUCT RESEARCH, PART B: BIOACTIVE NATURAL PRODUCTS 2010 Vol.24(3),206-21  473777 [Abstract]
    - SURVESWARAN S,CAI Y-Z,XING J,ET AL.
    - ANTIOXIDANT PROPERTIES AND PRINCIPAL PHENOLIC PHYTOCHEMICALS OF INDIAN MEDICINAL PLANTS FROM ASCLEPIADOIDEAE AND PERIPLOCOIDEAE.