Thai / English Name  Genus  Biological Activity

GANODERMATACEAE Ganoderma lucidum  (Fr.) Karst.


FATTY ACID CONTENT DECREASE


1 - 2 of total 2 item(s) found

1. MEAT SCIENCE 2014 Vol.96(3),1275-80  $57892 [Full]
    - TREBUSAK,TINA;LEVART,ALENKA;SALOBIR,JANEZ;ET AL.
    - EFFECT OF GANODERMA LUCIDUM (REISHI MUSHROOM) OR OLEA EUROPAEA (OLIVE) LEAVES ON OXIDATIVE STABILITY OF RABBIT MEAT FORTIFIED WITH N-3 FATTY ACIDS.
2. FAMING ZHUANLI SHENQING CN 102308990 2012 Vol.(),4pp  482128 [Abstract]
    - LIANG,PING.
    - HEALTH-CARE COMPOUND POWDER CONTAINING MOMORDICA CHARANTIA, CORDYCEPS SINENSIS, GANODERMA LUCIDUM AND PROPOLIS AND SUITABLE FOR DIABETICS..